Sabrina Graber
St. Petersburg,FL
Summary
Hard working and passionate job seeker with strong organization skills eagar to help my next team achieve company goals. Talented server and bartender with a passion for providing exceptional customer service and creating a warm, welcoming atmosphere to everyone I encounter. Experienced in managing large-scale events or intimate gourmet dining services. I am excited to be an asset to your team!
Overview
16
16
years of professional experience
Work History
Event Server/Banquet Bartender
Chef Mike's My Own Personal Chef
02.2023 - Current
- Provided friendly, courteous service to create memorable moments for guests.
- Optimized table settings for maximum efficiency in serving guests while maintaining elegant presentation standards.
- Assisted event coordinators in the seamless execution of events by efficiently setting up and breaking down venues.
- Adapted to diverse event types, customizing service approach for weddings, corporate functions, and social gatherings.
Bartender
Tommy Bahama Restaurant & Bar
09.2019 - 02.2023
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Server Trainer
The Cheesecake Factory
07.2017 - 02.2020
- Trained new team members on restaurant procedures, menu items, and performance strategies.
- Addressed customer concerns promptly and professionally, resolving issues and preventing negative reviews or feedback.
- Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
Bartender
The Brewhouse At Tropicana Field
03.2013 - 10.2017
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Certified Server Trainer
Miller's Ale House
01.2008 - 07.2013
- Ensured seamless integration of new hires into the team through effective onboarding processes, including orientation sessions and shadowing opportunities.
- Optimized table turnover rates through teaching proper time management skills and prioritizing tasks during peak hours.
- Trained new team members on restaurant procedures, menu items, and performance strategies.
Education
High School Diploma -
Clark Advanced Learning Center
Stuart, FL03.2007
Skills
- Efficient food delivery
- Food station setup and breakdown
- Strong teamwork
- Reliability and punctuality
- Food safety knowledge
- High-volume dining
- Exceptional customer service
- Problem solving
- Multitasking
- Beverage Service Expertise
Timeline
Event Server/Banquet Bartender
Chef Mike's My Own Personal Chef
02.2023 - Current
Bartender
Tommy Bahama Restaurant & Bar
09.2019 - 02.2023
Server Trainer
The Cheesecake Factory
07.2017 - 02.2020
Bartender
The Brewhouse At Tropicana Field
03.2013 - 10.2017
Certified Server Trainer
Miller's Ale House
01.2008 - 07.2013
High School Diploma -
Clark Advanced Learning Center
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