Saeed Wilson
Meridian Health Care Shrewsbury
Long Branch,NJ
Summary
Detail-oriented cook with strong skills in food handling and sanitation. Proven ability to deliver high-quality meals under time constraints while maintaining excellent customer service.
Work History
Cook
- Prepared and cooked meals following dietary specifications and safety standards.
- Maintained cleanliness and organization of kitchen equipment and work areas.
- Assisted in inventory management to ensure adequate food supplies were available.
- Collaborated with team members to streamline meal preparation processes.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Communicated closely with servers to fully understand special orders for customers.
- Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Collaborated with management team to develop new menu items.
- Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
- Developed and maintained clean and organized kitchen workspace, setting standard for team.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Measured and mixed ingredients according to precise recipes for best results.
- Trained and supervised cooking staff to expertly meet daily needs.
Education
Serve Safe - Culinary Course
High School Diploma
Skills
Customer service
Cooking
Cleaning and organization
Food handling
Strong attention to safe food handling procedures
Cooking techniques
Knife skills
Sanitation
Food presentation
Event catering
High volume production capability
ServSafe certified
Timeline
Cook
Meridian Health Care Shrewsbury
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Monmouth Vocational School
Serve Safe from Culinary Course
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Red Bank Regional/Asbury High School
High School Diploma
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