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Accomplished business leader with a proven track record at OCakes and US Air Force, enhancing operational efficiency and driving substantial growth. Expert in business management and budget administration, with a knack for developing high-performing teams and fostering labor relations. Achieved significant improvements in productivity and customer satisfaction through strategic planning and regulatory compliance. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Experienced with culinary instruction and curriculum development, ensuring comprehensive education in culinary arts. Utilizes innovative teaching methods and hands-on activities to engage students effectively. Track record of fostering collaborative classroom environment and promoting skill mastery.

Dynamic culinary educator with a strong work ethic and proven leadership at DeKalb County Board of Education. Enhanced student engagement through innovative teaching methods and effective assessment strategies. Mentored aspiring chefs, fostering professional growth while maintaining high standards in classroom management and safety protocols. Committed to continuous improvement in student achievement.


  Experienced Chef Instructor well-versed in running kitchens, teaching future professionals and designing courses. Knowledgeable about controlling costs, organizing supplies and overseeing food production. Prepared to offer 6 years' experience in the field to a challenging new role.
  To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.


I am a dedicated educator and aspiring school leader with a passion for teaching, learning, and developing the whole child. Currently, I serve as a Culinary Arts teacher at Del Valle High School while pursuing a Master of Education in Educational Leadership, expected in September 2025. Through this program, I have gained extensive internship experience in instructional supervision, student support, and campus operations. I am skilled in building a positive school culture, facilitating professional learning communities, and implementing data-driven strategies to enhance student outcomes. I am committed to equity, ethical decision-making, and fostering inclusive learning environments that empower both students and teachers to succeed. I seek to leverage my instructional expertise and leadership training to contribute effectively as an Assistant Principal.

Saige Teague

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Culinary Arts Teacher

Server

Shift Lead/Management

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Culinary Arts Degree - Baking and Pastry

Alumni -

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Culinary Arts Teacher

Server

Shift Lead/Management

Culinary Arts Degree - Baking and Pastry

Alumni -

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