Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sally Monk

Fort Myers,FL

Summary

Dynamic and dedicated server with extensive experience at Knights of Columbus, excelling in food and beverage service while ensuring compliance with health regulations. Known for cultivating strong customer relationships and demonstrating exceptional allergy awareness, I consistently deliver memorable dining experiences through effective communication and meticulous attention to detail.

Dependable server successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Overview

45
45
years of professional experience

Work History

Server/Bartender

Knights of Columbus
01.1981 - 11.2025
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Served food and beverages promptly with focused attention to customer needs.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.

Server/bartendar

the Cabin Restaurant
05.2023 - 04.2025
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.

Server

Dunnes Pub
03.2009 - 04.2025
  • Cultivated warm relationships with regular customers.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Catering Assistant

Gambelli Foods
09.1997 - 04.2025
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Inspected catering equipment and utensils regularly to manage wear and tear.

Education

No Degree - Accounting And Finance

Pace University
White Plains, NY
05-1990

Skills

  • Table resetting
  • Hostess support
  • Front-of-house display creation
  • Safe food handling
  • Task prioritization
  • Food running
  • Liquor, wine, and food service
  • Food delivery
  • Professional appearance
  • Allergy awareness

Timeline

Server/bartendar

the Cabin Restaurant
05.2023 - 04.2025

Server

Dunnes Pub
03.2009 - 04.2025

Catering Assistant

Gambelli Foods
09.1997 - 04.2025

Server/Bartender

Knights of Columbus
01.1981 - 11.2025

No Degree - Accounting And Finance

Pace University

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