Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Samantha Miller

Samantha Miller

Tampa

Summary

I am an energetic and eager bartender/server. I have almost 10 years of restaurant/customer service experience and I have almost 7 years of bartending experience. I have worked in a very fast paced environment for the past 4-5 years and I worked in fine dining prior to that. I strongly believe that the restaurant experience is one of the many glues that hold a society together and I take a lot of pride in perfecting the craft of providing the perfect night out for my guests. I enjoy what I do a lot and look forward to my next opportunity!

Overview

7
7
years of professional experience
1
1
Certification

Work History

Server/Bartender

Centro Lounge
05.2025 - Current
  • Delivered exceptional customer service, ensuring satisfaction and repeat business.
  • Managed multiple tables efficiently during peak hours, enhancing workflow and reducing wait times.
  • Trained new staff on menu knowledge and service standards, fostering a collaborative team environment.
  • Collaborated with kitchen staff to ensure timely food delivery and accuracy of orders.
  • Handled cash transactions and processed payments accurately, maintaining financial integrity.
  • Developed in-depth knowledge of menu items to provide recommendations tailored to guest preferences.
  • Monitored dining area for cleanliness and ambiance, creating a welcoming atmosphere for guests.
  • Implemented feedback from customers to improve service quality and operational efficiency.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.

Bartender

Brewster’s
01.2021 - 03.2025
  • Oversaw bartending, serving, hosting, and bar backing responsibilities during shifts. Cultivated an inviting environment for patrons while managing bar and restaurant operations. Fostered a cheerful atmosphere to elevate guest satisfaction.
  • Prepared drinks to ensure consistent taste and customer satisfaction.
  • Oversaw guest reception and engagement to enhance visitor experience. Coordinated with staff to ensure seamless service delivery. Cultivated a hospitable environment that encouraged guest satisfaction.
  • Oversaw guest seating arrangements to optimize event logistics. Coordinated with event staff to manage guest flow effectively. Enhanced guest satisfaction through attentive service and support.
  • Ensured bar and tables remained clean and organized throughout service to support operational efficiency.
  • Utilized extensive menu expertise to provide accurate answers to guest questions.
  • Implemented self-management strategies to optimize daily performance and efficiency.
  • Facilitated food service by efficiently delivering meals to customers, enhancing dining experience.
  • Facilitated efficient table turnover by promptly clearing and resetting tables for incoming guests.
  • Oversaw cash handling processes to ensure accuracy and security.

Server/Bartender

Chaz51 Bistro
09.2018 - 07.2021
  • Delivered exceptional table service with a positive demeanor.
  • Delivered exceptional service to enhance customer satisfaction.
  • Managed food operations efficiently.
  • Assisted in maintaining cleanliness and organization of dining areas. Supported waitstaff by clearing and resetting tables promptly. Contributed to a positive dining experience for guests.
  • Executed table resets to ensure optimal data integrity and accessibility.

Education

High school diploma - undefined

Venice Senior High School
Sarasota, FL
05.2018

Skills

  • Food safety
  • Time management
  • Cocktail experience
  • Host/hostess experience
  • Basic math
  • POS
  • Customer service
  • Serving
  • Bartending
  • Cash handling
  • Restaurant experience
  • Upselling
  • Bussing

Certification

Food Handler Certification

Alcohol Handling/Florida Responsible Vendor

Timeline

Server/Bartender

Centro Lounge
05.2025 - Current

Bartender

Brewster’s
01.2021 - 03.2025

Server/Bartender

Chaz51 Bistro
09.2018 - 07.2021

High school diploma - undefined

Venice Senior High School