SAMANTHA PADILLA

• Executed transactions using cash, credit, and checks with customers.

• Performed scans of products and coupons to maintain price accuracy.

• Handled receipts and processed refunds efficiently.

• Ensured customers felt acknowledged upon entering and exiting.

• Consistently developed and preserved rapport with both individual and business customers achieving strong satisfaction.

• Managed phone communications, ensuring callers reached proper departments.

• Performed opening and closing of registers with precise cash handling.

• Executed comprehensive floor layouts.

• Delivered instructional programs to integrate new team members.

• Optimized packaging efficiency.

Implemented efficient inventory control procedures.

• Oversaw the process of equipment clearance; conducted mail inspections on emptied devices.
• Implement preventive measures to extend the lifespan of equipment.
• Scan all received and sent mail.
• Cancelled stamps on parcel post, ensuring efficient processing.
• Transported freight, stock and materials to loading docks.
• Handled the functioning of mail processing barcode reader for precise mail direction.
• Evaluated condition of received goods.

• Facilitates receiving processes and oversees stock control for resources.
• Maintained proper sanitary standards in food service operations.
• Coordinated setup and food distribution according to established guidelines.
• Cleaned and maintained food service areas, including kitchen, dining hall, refrigeration units and dishwashing zones in accordance with NYS Dept regulations.
• Enhanced overall health protocols.
• Manages initiation and conclusion of routine tasks.
• Execute additional tasks as needed.