Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Osmay Guzman Garcia

Houston,Tx

Summary

Versatile professional with a proven track record in kitchen organization and classroom management, honed at the Educational Center and Ministries of Education. Excelled in maintaining high-quality standards at Manacá Brewery, showcasing exceptional attention to detail and customer service. Demonstrates a unique blend of culinary expertise and educational innovation, driving significant improvements in both food quality and learning environments.

Overview

22
22
years of professional experience

Work History

Cook

Educational Center
07.2018 - 02.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Quality Control Technician

Manacá Brewery
10.2010 - 03.2018
  • Maintained quality documentation and records for conformance with relevant standards.
  • Collaborated with production teams to address and resolve quality concerns, improving overall product reliability.
  • Inspected raw materials and finished products to verify quality and disposed items that did not meet safety requirements.
  • Evaluated samples against standards by completing measurements, visual inspections, and other established tests.

Teacher

Ministries of Education
09.2000 - 06.2010
  • Developed strong relationships with students, parents, and colleagues by maintaining open lines of communication and fostering a supportive learning environment.
  • Managed classroom behavior effectively by establishing clear expectations, modeling appropriate conduct, and consistently enforcing established rules and consequences.
  • Enhanced classroom engagement through the use of interactive teaching methods, such as group projects and hands-on activities.
  • Maintained accurate records of student progress, attendance, and behavior to facilitate ongoing communication with parents about their child''s educational journey.

Education

Manuel Ascunce Domenech
Cuba
07-1999

Skills

  • Customer service
  • Product inspection
  • Classroom management
  • Cooking
  • Food handling
  • Food preparation

Languages

English
Professional Working
Spanish
Native or Bilingual

Timeline

Cook

Educational Center
07.2018 - 02.2023

Quality Control Technician

Manacá Brewery
10.2010 - 03.2018

Teacher

Ministries of Education
09.2000 - 06.2010

Manuel Ascunce Domenech
Osmay Guzman Garcia