SANAA GERGES, Nassour
TOURISM AND HOTEL MANAGMENT
AMCHIT
Summary
Dynamic Bakery Supervisor with a proven track record at Semrani, skilled in operations management and recipe development. Enhanced guest satisfaction as a Hotel Receptionist at Notre Dame Du Mont by efficiently managing check-ins and resolving issues, showcasing exceptional customer service and meticulous financial record-keeping. Committed to maintaining high sanitation standards.
Overview
5
5
years of professional experience
Work History
Bakery Supervisor
Semrani
02.2021 - 12.2022
Hotel Receptionist
Notre Dame Du Mont.
01.2018 - 04.2020
- Collected room deposits, fees, and payments.
- Managed cash transactions accurately, maintaining proper financial records for the reception area.
- Enhanced guest satisfaction by efficiently managing check-ins and check-outs at the hotel reception.
- Provided exceptional customer service for a memorable stay, addressing guest inquiries and resolving issues promptly.
Education
Bachelor in Tourism And Hotel Management - Tourism And Hotel Management
University of Homs
Homs, Syria 04.2001 -
Skills
Product display
Timeline
Bakery Supervisor
Semrani
02.2021 - 12.2022
Hotel Receptionist
Notre Dame Du Mont.
01.2018 - 04.2020
Bachelor in Tourism And Hotel Management - Tourism And Hotel Management
University of Homs
04.2001 -
Similar Profiles
Edgard HabibEdgard Habib
Cashier Manager at Provencial Kaslik RestaurantCashier Manager at Provencial Kaslik Restaurant
DYLAN VAN GENDERENDYLAN VAN GENDEREN
Bakery Supervisor at Cake Bake Shop by Gwendolyn RogersBakery Supervisor at Cake Bake Shop by Gwendolyn Rogers
Tania OrdwayTania Ordway
Bakery Supervisor at Wholefoods MarketBakery Supervisor at Wholefoods Market
Beverly NewhallBeverly Newhall
Bakery Supervisor at Sodexo at Merrimack CollegeBakery Supervisor at Sodexo at Merrimack College
Grace NielsenGrace Nielsen
Bakery Supervisor at Costco Wholesale CorpBakery Supervisor at Costco Wholesale Corp