Summary
Overview
Work History
Education
Skills
Timeline
Generic

Santino Marzano

Boca Raton,FL

Summary

High-energy professional skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations. Collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive dining experiences. Experienced professional with solid background in foodservice. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences.

Overview

8
8
years of professional experience

Work History

Sales Associate

Tommy Bahama
Orlando, FL
02.2024 - 05.2025
  • Conducted inventories on a regular basis to track stock levels.
  • Handled customer complaints in a professional manner.
  • Attended weekly team meetings to review performance goals and objectives.
  • Upsold additional items based on customer interests and needs.
  • Maintained cleanliness of store environment including floors, windows, displays.
  • Processed transactions using a point-of-sale system.
  • Tracked sales performance metrics to identify trends in market place.

Line Cook

Maple Street Biscuit
Orlando, FL
05.2023 - 01.2024
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Monitored product freshness and rotation dates to maintain quality assurance standards.
  • Adhered to sanitation policies at all times when handling food products.
  • Performed basic knife skills such as dicing onions or slicing meats.
  • Ensured that all dishes were prepared according to recipe specifications.
  • Inspected equipment for cleanliness prior to use every shift.

Server

Potions in Motion
Boca Raton, FL
01.2017 - 04.2023
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Maintained records of transactions made during shift as required by law or company policy.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Followed health safety guidelines when preparing and serving food products.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Delivered food orders promptly and courteously.

Education

Bachelor of Science - Finance

Florida Atlantic University
Boca Raton, FL
08-2026

Skills

  • Customer relationship management
  • Effective communication
  • Team collaboration
  • Food and beverage pairings
  • Positive and professional
  • Food station setup
  • Upselling techniques

Timeline

Sales Associate

Tommy Bahama
02.2024 - 05.2025

Line Cook

Maple Street Biscuit
05.2023 - 01.2024

Server

Potions in Motion
01.2017 - 04.2023

Bachelor of Science - Finance

Florida Atlantic University

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