Summary
Overview
Work History
Education
Skills
Timeline
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Sarah Champine

Ashland,WI

Summary

Over a decade of combined expertise in customer service, interpersonal and interdepartmental communication, and file management. Detail-oriented team player with strong organizational skills. Handles multiple projects simultaneously with a high degree of accuracy. Excels in telephone support, written and verbal communication, and communication with customers and colleagues.

Overview

13
13
years of professional experience

Work History

Office Assitant

Marthaler Honda Toyota
09.2023 - Current
  • Maintained confidentiality in handling sensitive information while performing administrative tasks.
  • Facilitated smooth operations by efficiently handling incoming mail, phone calls, and visitor inquiries.
  • Increased customer satisfaction by providing professional and courteous front desk support.
  • Assisted in financial tasks such as invoicing, expense tracking, and budget preparation to ensure accuracy.

Bakery Manager

Coco Artisan Breads and Fine Pastries
09.2012 - 09.2023
  • Maintained a clean and safe work environment by enforcing strict adherence to food safety guidelines and regulations.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Managed inventory and reduced waste, resulting in cost savings for the bakery.
  • Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business.
  • Managed all baking operations professionally and handled all problems confidently.
  • Conducted employee training sessions on proper baking techniques, equipment usage, sanitation practices, and safety protocols.
  • Maintained and controlled inventory of baked goods.

Kitchen Manager/Lead Line Cook

Black Cat Coffeehouse
09.2011 - 09.2012
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.

Education

Bachelor of Arts - Writing

Northland College
Ashland, WI

Skills

  • Customer Service
  • Positive Attitude
  • Time Management
  • Data Entry
  • File Organization
  • Verbal Communication
  • Appointment Scheduling
  • Professional and mature
  • Relationship Building

Timeline

Office Assitant

Marthaler Honda Toyota
09.2023 - Current

Bakery Manager

Coco Artisan Breads and Fine Pastries
09.2012 - 09.2023

Kitchen Manager/Lead Line Cook

Black Cat Coffeehouse
09.2011 - 09.2012

Bachelor of Arts - Writing

Northland College

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Sarah Champine