Sarah C. Seward

• Sanitized work station and organized materials at end of shift.
• Prepared pizza dough and essential ingredients to initiate daily operations.
• Checked supplies regularly and replaced soda bibs as needed.
• Handled and prepared food following established sanitary guidelines.
• Processed customer transactions efficiently at Café register.
• Fulfilled customer food and drink orders promptly.
• Welcomed visitors, clients, and guests professionally.

• Sanitized and prepared work station for optimal hygiene and safety.
• Gathered necessary materials and products for demonstrations efficiently.
• Handled and prepared food according to strict sanitary guidelines.
• Engaged customers to convey product information and features.
• Cleaned and organized work station at shift's end to uphold standards.
• Delivered customer service support, addressing inquiries about product pricing and availability.
• Conducted thorough research on products for effective demonstration preparation.

• Assisted teachers with classroom needs to enhance educational experiences.
• Monitored children during nap time and activities to ensure safety and engagement.
• Served snacks and lunch to maintain nutrition during school hours.
• Cleaned and organized classroom to foster a conducive learning environment.
• Interacted with parents as necessary to support student development.
• Tutored students individually and in small groups for assignment mastery.
• Implemented classroom rules and procedures to uphold discipline.
• Designed and coordinated enrichment activities promoting social, emotional, and intellectual growth.

• Assisted with stocking shelves when necessary.
• Bagged groceries for customers quickly and accurately.
• Retrieved grocery carts from parking lot and returned to appropriate areas.
• Packed purchased items in shopping bags appropriately to avoid bag breaks and spills.

Restored store front to enhance visual appeal and customer engagement.

• Greeted customers warmly, addressing inquiries to ensure positive experiences.
• Stacked items efficiently in bags to maximize space and prevent damage.
• Maintained a clean and safe environment by clearing trash and merchandise from aisles.
• Returned unwanted merchandise to designated shelves for efficient inventory management.
• Organized and cleaned store areas to uphold an inviting shopping atmosphere.
• Arranged merchandise neatly on shelves and displays to boost sales opportunities.
• Packed purchased items securely in bags to prevent spills and breakage.