Sarah DiModica
Molly Darcy’s Irish Pub
Simpsonville,SC
1
Certification
11
years of professional experience
Dynamic bartender with a proven track record at Molly Darcy’s Irish Pub, excelling in customer service and mixology. Recognized for enhancing guest experiences and increasing repeat clientele through effective communication and a service-oriented mindset. Highly reliable and skilled in cash register operations, consistently delivering high-quality cocktails in fast-paced environments.
Work History
Bartender
4 Months- Prepared mixed drinks, beer, and wine orders accurately while maintaining fast-paced service
- Managed cash register, credit card transactions, and balanced bar tabs with attention to detail
- Checked identification and enforced alcohol service policies to support responsible beverage service
- Stocked bar supplies, garnishes, and glassware to maintain efficient shift readiness
- Built strong guest relationships by providing attentive, friendly service in busy pub setting
- Coordinated with servers and kitchen staff to deliver timely drink orders and smooth workflow.
- Resolved guest concerns calmly while maintaining positive atmosphere and professional service
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
- Served high customer volumes during special events, nights, and weekends.
Bartender
1 Year 10 Months- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
- Contributed to event success, planning beverage menus and efficiently serving large groups.
- Handled cash and card transactions accurately, reducing discrepancies and balancing till at end of each shift.
- Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
- Trained new staff on bar procedures, cocktail recipes, and customer service standards, ensuring consistent service quality.
- Ensured compliance with health and safety regulations, routinely checking and documenting bar cleanliness and equipment.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Kept bar stocked with liquors, juices and garnishes for drinks.
- Prepared garnishes by evenly slicing and pitting fruits.
- Practiced safe work habits, wearing protective equipment and consistently following MSDS and OSHA standards.
- Checked identification and enforced alcohol service policies to support responsible beverage service
- Built strong guest relationships by providing attentive, friendly service in busy pub setting
- Coordinated with servers and kitchen staff to deliver timely drink orders and smooth workflow
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Optimized beverage cost and waste management, regularly reviewing and adjusting pour sizes and inventory levels.
- Improved team morale and efficiency, leading by example and offering support during peak hours.
- Maintained extensive knowledge of cocktail recipes and preparation techniques, ensuring high-quality beverage menu.
Bartender
9 Years 7 Months- Managed inventory to prevent shortages, conducting weekly stock checks and placing timely orders.
- Assisted with inventorying beverage stock and bar supplies.
- Managed cash register, credit card transactions, and balanced bar tabs with attention to detail
- Checked identification and enforced alcohol service policies to support responsible beverage service
- Stocked bar supplies, garnishes, and glassware to maintain efficient shift readiness
- Built strong guest relationships by providing attentive, friendly service in busy pub setting
- Coordinated with servers and kitchen staff to deliver timely drink orders and smooth workflow
- Resolved guest concerns calmly while maintaining positive atmosphere and professional service
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
- Contributed to event success, planning beverage menus and efficiently serving large groups.
- Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Kept bar stocked with liquors, juices and garnishes for drinks.
- Upheld strict regulations for safe alcohol service and food safety.
- Prepared mixed drinks, beer, and wine orders accurately while maintaining fast-paced service
- Resolved guest concerns promptly, preserving positive service experience and repeat business.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Maintained extensive knowledge of cocktail recipes and preparation techniques, ensuring high-quality beverage menu.
Education
Cosmetology License - Cosmetology
Skills
Strong multitasking
Customer service
Highly reliable
Team player attitude
Clear and effective communication
Outgoing personality
Cleanliness and hygiene
Customer service expertise
Cash register operation
Menu memorization
Memory retention
Service-oriented mindset
New hire training
Food running
Mixology
Liquor restocking
Fast learner
Honest and dependable
Certification
Safe serv certificate.
Tips certificate.
Timeline
Bartender
Molly Darcy’s Irish Pub
03.2026 - 07.2026Read More
Bartender
Captain Archies
05.2024 - 03.2026Read More
Bartender
Thee Dollhouse
12.2015 - 07.2025Read More
Douglas J Aveda
Cosmetology License from Cosmetology
Read More