Sarah Glisson
Statesboro,GA
Summary
Hardworking unloader with reliable, safety-conscious mindset and five years of solid experience in warehouse operations. Proficient in operations of pallet movers, forklifts and swing-reach trucks. Expertise in shipping and receiving, loading and unloading trucks and order picking and packing. I am highly-motivated with a desire to take on new challenges, strong work ethic, adaptability and exceptional interpersonal skills.
Adept at working effectively unsupervised and quickly mastering new skills.
Overview
14
14
years of professional experience
Work History
Freight Handler
Walmart Distribution Center
Statesboro, GA
11.2018 - Current
- Operated powered industrial equipment such as forklifts safely and efficiently in accordance with company policies and procedures.
- Loaded and unloaded freight from trucks using a forklift, pallet jacks, and hand trucks.
- Ensured that all safety regulations were followed when handling hazardous materials or chemicals during loading and unloading operations.
- Provided assistance in maintaining a safe working environment by adhering to safety protocols set by the company management team.
- Collaborated with other departments on projects related to freight handling activities.
- Performed regular maintenance checks on warehouse equipment such as forklifts, pallet jacks, conveyors.
- Stacked boxes onto pallets according to stacking patterns specified by customer specifications.
- Assisted in training new warehouse employees.
- Maintained cleanliness of work area at all times while following proper sanitation guidelines.
- Maintained accurate records of freight received and shipped out.
- Inspected shipments for damages or discrepancies prior to loading and unloading.
Kitchen Manager
Enmarket
Swainsboro, GA
02.2015 - 08.2019
- Conducted regular staff meetings to discuss menu changes, safety protocols and performance reviews.
- Trained new kitchen staff on proper food handling techniques and safety regulations.
- Ordered ingredients and supplies to maintain adequate inventory levels for the kitchen.
- Maintained accurate records of food costs, labor costs, waste management and other related expenses.
- Monitored sanitation practices to ensure that all employees adhere to health department regulations.
- Ensured compliance with all applicable local, state and federal laws governing food service operations.
- Analyzed financial data including sales reports, budgeting information and cost analysis reports to make operational decisions.
- Oversaw daily operations of the kitchen including meal preparation, cooking methods, portion sizes and plate presentation.
- Managed employee relations by providing guidance on job duties as well as disciplinary actions when needed.
- Promoted an atmosphere of teamwork among kitchen staff members by fostering open communication between team members.
- Kept kitchen equipment properly functioning by following manufacturer's operating instructions and educating staff on proper use.
- Motivated kitchen staff by establishing goals to increase productivity and quality.
- Resolved problems or concerns to satisfaction of involved parties.
- Serve-Safe Certified
Cashier
Harvey's Supermarkets
Statesboro, GA
11.2009 - 07.2019
- Greeted customers and answered any questions they had about the store's products and services.
- Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
- Issued receipts, refunds, credits or change due to customers.
- Stocked shelves with merchandise when needed.
- Balanced daily transactions on a computerized point-of-sale system.
- Reconciled transactions at end of shift using appropriate forms and reports to verify accuracy of transactions.
- Identified discrepancies between actual count and register balance; made corrections accordingly.
- Performed other duties as assigned by management.
- Trained new team members in cash register operation, stock procedures and customer services.
- Worked in the deli/bakery, meat department, produce department, and frozen section.
- Conducted full store audits over every department
- Opened and Closed the store.
Education
High School Diploma -
Portal High School
Portal, GA05-2010
Early Childhood Education
East Georgia State College
Swainsboro, GASkills
- Critical thinking
- Problem solving
- Interpersonal communication
- Leadership
- Adaptability and Flexibility
- Active listening
- Marketing
- Teamwork
- Reliability
- Time Management
- Attention to Detail
- Decision-making
References
References available upon request.
Timeline
Freight Handler
Walmart Distribution Center
11.2018 - Current
Kitchen Manager
Enmarket
02.2015 - 08.2019
Cashier
Harvey's Supermarkets
11.2009 - 07.2019
High School Diploma -
Portal High School
Early Childhood Education
East Georgia State College