
I am a recent graduate of the University of North Florida with a Bachelor of Science in Biology and a concentration in Molecular and Cellular Biology & Biotechnology. I have developed strong experience in leadership, customer engagement, and operational management through years in hospitality and service roles. I excel at building relationships, understanding customer needs, and communicating effectively in fast-paced environments. I bring strong analytical thinking, problem-solving ability, and a collaborative mindset, and I am eager to apply my skills in a professional environment where I can continue to grow and contribute.
ABC Bartending School: Alcoholic Beverage/Controlled Subs