Sarah Hollin
Cincinnati
Summary
Bakery professional prepared for this role with hands-on experience in product preparation and customer interaction. Proven track record of maintaining high standards and adapting to fast-paced environments. Known for strong teamwork and reliability, with skills in inventory management and food safety protocols.
Overview
9
9
years of professional experience
Work History
Bakery Clerk
Kroger
07.2016 - Current
- Checked expiration dates and rotated products to verify freshness and avoid spoilage.
- Balanced multiple tasks simultaneously during busy periods while still delivering exceptional customer service experiences.
- Prepared fresh baked goods daily, ensuring consistent high-quality products for customers.
- Arranged bakery displays to showcase baked goods to drive product sales.
- Helped train new employees on proper baking techniques, equipment usage, and customer service best practices.
Education
Bachelor of Science - Biological Sciences
University of Cincinnati
Cincinnati, OH05-2025
Skills
- Customer service
- Workplace safety
- Team collaboration
- Bakery equipment knowledge
- Customer satisfaction
- Flexible schedule
- Cleanliness standards
Timeline
Bakery Clerk
Kroger
07.2016 - Current
Bachelor of Science - Biological Sciences
University of Cincinnati
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