
Dynamic and dedicated Restaurant Team Member at Culvers Franchising System, skilled in enhancing guest experiences through exceptional customer service and effective teamwork. Successfully trained six coworkers while maintaining high cleanliness standards and food safety practices, ensuring a welcoming environment for everyone. Good in order taking and upselling strategies.
Operated cash register efficiently. Delivered food to drive-thru and dining customers. Prepared and packaged food for customer orders. Maintained cleanliness of drink stations, dessert stations, and dining area. Assisted in training six coworkers at this location.
Strong teamwork
Customer interaction
Cleaning and sanitizing
Taking orders
Cleanliness standards
Order taking
Guest experiences
Hygiene practices
Verbal and written communication
Supply restocking
Upselling strategies
Email and phone orders
Customer service
Food safety practices
Food running
Beverage preparation
Allergy awareness
Team collaboration