Schneidy Goudette
Tampa,FL
Summary
Refined hospitality professional with 7+ years of experience across high-volume restaurants, bars, and fine dining environments. Known for combining speed, professionalism, and strong beverage knowledge to deliver exceptional guest experiences in fast-paced settings. Skilled in both upscale and casual service styles, with a proven ability to build lasting guest relationships and drive repeat business. Recognized for reliability, consistency, and creating an experience that keeps guests coming back.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Server
Tampa Joe's
Tampa, FL
10.2025 - 02.2026
- Built strong guest relationships, driving repeat business and customer satisfaction
- Handled high-volume cash and card transactions with accuracy, maintaining balanced daily reports
- Managed multiple tables simultaneously in a fast-paced environment while maintaining service quality
Server
Cheddar's Scratch Kitchen
Tampa, FL
04.2025 - 10.2025
- Delivered high-quality service to 20+ guests per shift in a fast-paced, high-volume environment
- Managed multiple tables simultaneously while maintaining accuracy and high service standards
- Upsold daily specials and promotions, increasing guest satisfaction and average check size
Server
Bar Louie
Tampa, FL
04.2024 - 02.2025
- Trained new staff on menu items and service standards, ensuring consistency in service quality
- Consistently upsold appetizers, desserts, and beverages, increasing average check size
- Utilized Toast POS system to manage orders, process payments, and handle split checks with accuracy in a fast-paced environment
Server
Datz
St. Petersburg, FL
02.2023 - 04.2024
- Collaborated with hosts, server assistants, and kitchen staff to ensure smooth seating flow, timely service, and accurate order delivery
- Maintained strong menu knowledge to provide detailed recommendations and enhance guest experience
- Ensured timely, accurate service while upholding high standards of presentation and hospitality
Education
Bachelor -
Hillsborough Community College
Brandon, FL05-2028
Nutrition & Personal Training
International Sports Sciences Association
Online01-2023
Skills
- Fine dining table service & wine/spirits knowledge
- Upselling entrees, wine pairings, and dessert features
- Food & beverage safety (ServSafe Food Protection Manager Alcohol Certified)
- POS Systems: Toast, Aloha, and general restaurant systems
- straining new staff & mentoring in service standards
- Strong work ethic
- Exceptional customer service
- Cash handling, check presentation & closing procedure
Certification
- ServSafe Food Protection Manager
- ServSafe Alcohol
- ISSA Certified Personal Trainer & Nutrition Coach
Languages
French
Limited Working
English
Native or Bilingual
Timeline
Server
Tampa Joe's
10.2025 - 02.2026
Server
Cheddar's Scratch Kitchen
04.2025 - 10.2025
Server
Bar Louie
04.2024 - 02.2025
Server
Datz
02.2023 - 04.2024
Nutrition & Personal Training
International Sports Sciences Association
Bachelor -
Hillsborough Community College