Scott Donovan
Delphi,IN
Summary
Organized Operator skilled in equipment operation, safety and quality initiatives. Experienced with equipment maintenance, inspections and basic repairs. Team player and clear communicator.
Overview
8
8
years of professional experience
Work History
Extraction Operator
Cargill
02.2022 - Current
- Reduced equipment downtime by troubleshooting issues and performing timely repairs.
- Provided on-the-job training to newly hired workers and team members.
- Consistently met or exceeded performance targets while maintaining strict adherence to health, safety, and environmental regulations.
- Maintained a safe working environment by enforcing strict adherence to safety guidelines and protocols.
- Operated various types of machinery, demonstrating versatility and adaptability in diverse work environments.
- Ran Lower Explosive Limit tests on more than 14 monitors per week
Lead Loin Butcher
Indiana Packers
08.2020 - 02.2022
- Led a team of 20 other loin butchers
- Prepared meat for consumer use, using a wide variety of processes
- Responsible for handling, de boning, trimming, grinding, and tenderizing cuts of meat
- Used skewers, bone knives and other tools to shape meats are ready for customers to buy and cook
- Maintained and cleaned the meat preparation line to reduce the risk of food contamination and adhere to food safety guidelines
- Performed meat inspections and checked temperature environment to maximize food safety.
- Ensured quality control measures were consistently met throughout the butchering process.
Inventory Control Specialist
Advanced Auto-parts Warehouse
01.2017 - 01.2020
- Promoted, educated, and reinforced standard operating processes with fellow logistics team members
- Part of Culture Committee to promote positive attitudes at work
- Communicated effectively with fellow employees, supervisors, and managers to achieve short and long-term goals
- Proved to perform quality work, consistently; earned 'exceeds expectations' on all yearly evaluations
- Responsible for covering inventory of over 1000 products during peak hours
- Developed and implemented procedures for ensuring that adequate inventory levels are present
Education
High School Diploma -
George Rogers Clark
Whiting, INSkills
- Strategic planning
- Leadership and personnel skills
- Project management
- Heavy Equipment Operation
- Material quality control
- Maintenance Management
- Equipment Troubleshooting
- Adaptability
- Results Driven
Timeline
Extraction Operator
Cargill
02.2022 - Current
Lead Loin Butcher
Indiana Packers
08.2020 - 02.2022
Inventory Control Specialist
Advanced Auto-parts Warehouse
01.2017 - 01.2020
High School Diploma -
George Rogers Clark
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