Scout Vickery

I prepare food and wash dishes for the restaurant until they close. Then I break everything down and give it a thorough clean. Once its down I put my station back together and help my teammates with their close.

• Prepared products following restaurant, health, and safety standards and procedures.
• Collaborated with team members to complete orders.
• Worked front counter, concession stand and other areas.
• Stocked shelves to organize aisles in assigned department.

• Prepared products following restaurant, health, and safety standards and procedures.
• Collaborated with team members to complete orders.
• Worked front counter, concession stand and other areas.
• Stocked shelves to organize aisles in assigned department.