Sean Flower
Cook and Fountain
Houston,TX
Summary
Hospitable individual with expertise in safe food preparation. Versed in menu development and payment collection. Accurately takes orders and prepares daily food items to satisfy customers. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level cook and fountain position. Ready to help team achieve company goals. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
1
1
year of professional experience
Work History
I'm Cooker and Make Fountain
Sonic Drive-in Houston, Tx
09.2021 - 05.2022
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Accurately operated new crew members to learned their talent
- Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Replenished serving stations with fresh food and cleaned up spills.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
- Brewed coffee and tea and changed out drink station syrups.
- Completed milkshakes and ice cream desserts for customers.
- Prepared recipe ingredients by washing, peeling, cutting and measuring.
- Inspected kitchen equipment and appliances 4 times per week to verify functional operation.
Education
High School Diploma -
Robert E. Lee High School, Baytown, Tx
1809 Market St, Baytown, TX 7752006.2021
Skills
- POS Inventory System Operation
- Kitchen Staff Management
- Customer Service Best Practices
- Order Selection and Preparation
- Food and Beverage Service
- Food Packaging and Labeling
- Kitchen Safety Standards
- Daily Food Preparation
- Coffee, Cold Brew and Tea Beverage Service
- Preventing Food Spoilage
- Ingredient and Food Preparation
- Coaching and Training
- Raw Materials Handling
- Stocking and Replenishing
- Adaptability and Flexibility
- Dependable and Cooperative
- Food Arrangement
- Teamwork and Collaboration
- Clean Countertops
Accomplishments
- Supervised team of 10 staff members.
Languages
American Sign Language
Professional Working
Timeline
I'm Cooker and Make Fountain
Sonic Drive-in Houston, Tx
09.2021 - 05.2022
High School Diploma -
Robert E. Lee High School, Baytown, Tx
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