Sean Flynn

-Managed daily operations by confirming clients, responding to emails and phone calls, connecting directly with potential clients

-Overlooked properties and establishment to confirm effective work and progress

-Demonstrated professional and interpersonal skills by building relationships with clients

-Provided stellar service by demonstrating proper etiquette and practicing steps of service

-Created an individualized experience for guests by familiarizing myself with food and culture

-Worked with POS system and used effective communication skills with team

-Interacted with guests in a fast-paced, high-volume work environment

-Was consistent with time management and used my personality to match the energy

-Knowledge of menu, allergies, and recommendations

-Learned fundamental formalities of excellent service and presentation

-Understood the importance developing relationships with guests

-Usage of POS system