Sean Robinson
Lake Charles,LA
Summary
I have multi fascinated set of skills, that can thrive in any environment, I am also a U.S. Army veteran. I have a vocational degree in Diesel Mechanics. I also have managerial experience so, i can lead as well.
Overview
17
17
years of professional experience
1
1
Certification
Work History
Manager
Domino's Pizza
Lake Charles, LA
12.2025 - Current
- Oversaw daily operations, ensuring adherence to food safety and quality standards.
- Streamlined inventory management processes, reducing waste and improving supply chain efficiency.
- Led training programs for new team members, enhancing service quality and operational consistency.
- Implemented employee scheduling strategies, optimizing labor costs while maintaining service levels.
- Analyzed performance metrics to identify areas for operational improvement and implement solutions.
- Coordinated with vendors to ensure timely delivery of supplies, maintaining stock levels effectively.
- Fostered a positive work environment through effective communication and team-building initiatives.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Maintained professional, organized, and safe environment for employees and patrons.
- Developed promotional strategies that increased customer engagement and drove sales growth.
Ccok
Teriyaki Madness
San Antonio, TX
06.2025 - 12.2025
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness, and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Passionate about learning and committed to continual improvement.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
- Paid attention to detail while completing assignments.
- Used critical thinking to break down problems, evaluate solutions, and make decisions.
- Strengthened communication skills through regular interactions with others.
Cook Shift Leader
Snooze AM Eatery
San Antonio, TX
02.2024 - 05.2025
- Supervised kitchen staff, ensuring adherence to safety and sanitation standards.
- Trained new team members on cooking techniques and menu items.
- Coordinated food preparation schedules to optimize workflow efficiency.
- Developed and implemented standard operating procedures for food production.
- Collaborated with management to create seasonal menu offerings based on customer feedback.
- Conducted quality checks on dishes prior to service, ensuring consistency in taste and presentation.
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Enhanced customer satisfaction by consistently delivering high-quality meals in a timely manner.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
- Maintained well-organized mise en place to keep work consistent.
- Handled high-pressure situations calmly and professionally, maintaining focus on completing tasks efficiently without compromising quality.
- Supported overall restaurant success through cross-training in various positions when necessary to provide adequate coverage during busy times.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Contributed to positive workplace culture by fostering open communication among team members and addressing issues proactively before they escalated.
- Upheld strict adherence to company policies regarding food handling practices, employee conduct, and dress code requirements.
- Streamlined food preparation tasks for more efficient service during peak hours.
- Improved kitchen efficiency by implementing streamlined cooking processes and procedures.
- Implemented innovative menu items based on current culinary trends, leading to positive feedback from customers.
- Collaborated with front-of-house staff to ensure seamless communication between kitchen and dining room teams for optimal guest satisfaction.
- Utilized expert knowledge of various cooking techniques to prepare diverse dishes that met or exceeded guest expectations.
- Developed strong relationships with vendors, negotiating favorable pricing on ingredients without sacrificing quality.
- Participated in weekly management meetings to discuss menu changes, staffing needs, and other operational concerns.
- Optimized ingredient usage by developing creative recipes that utilized seasonal produce while remaining costeffective.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Managed opening and closing shift kitchen tasks.
- Maintained food safety and sanitation standards.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Measured and mixed ingredients according to precise recipes for best results.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
- Prepared and served various food items in fast-paced [Type] environment.
- Monitored food quality and presentation to maintain high standards.
Field Service Technician
Equipment Depot
San Antonio, TX
04.2023 - 08.2023
- Diagnostics
- Parts replacement
- Troubleshooting
- Preventive Maintenance
Diesel Mechanic
L.K. Jordan & Associates
San Antonio, TX
10.2022 - 04.2023
- Preventive Maintenance
- Pneumatic Brake Replacement
- Parts Replacement
- Electrical wiring
Security Officer
GardaWorld Security Services
San Antonio, TX
11.2020 - 12.2021
- Wrote logs and incident reports
- Monitored entrance and exit doors and access gates
- Monitored and authorized entrance and departure of employees, visitors and guests
- Provided escorts for all authorized personnel, when appropriate
- Licensed professional security officer for 6 years
- Followed all security and safety regulations
Senior Assistant Manager
RPM Pizza
Lake Charles, LA
01.2019 - 09.2020
- Customer service
- Inventory
- Trained team members
- Management of funds
Short Order Cook
Texas Roadhouse
Cook, TX
08.2016 - 06.2017
- Order assembly
- Fry cook
- Food waste control
- Weekly inventory
Cook
Darden Restaurants Inc.
Lake Charles, LA
05.2016 - 11.2016
- Sauté cook
- Food assembler
- Backup culinary prep cook
- Food waste control
Cook
BRINKER INTERNATIONAL
Baton Rouge, LA
03.2015 - 05.2016
- Performed line cook duties
- Prepped cooking
- Inventory
- Unloaded trucks
- Trained employees
- Performed maintenance tasks
General Laborer
ADVANTAGE HUMAN
West Monroe, LA
02.2015 - 03.2015
- Cooked
- Sanded
- General contracting duties
Cook
Pitt Grill
Lake Charles, LA
05.2014 - 02.2015
- Line preparation
- Short order cooking
Security Officer
Andrus Security Company
Leesville, LA
01.2014 - 03.2014
- Secured all entry and exit points
- Maintained the safety of employees and clients
Security Officer
Pinkerton Government Services
06.2013 - 12.2013
- Monitored entry and exit points of site
Light Wheeled Vehicle Mechanic
U.S. Army
Fort Stewart, GA
12.2008 - 06.2012
- Replaced of engine components such as fuel pumps, generators, starters, voltage regulators, relays, radiators, universal joints, brake shoes, engine mounts, and lines and fittings
- Adjusted operating mechanisms including power generating units
- Prepared maintenance forms and records
- Supervised six employees
Education
Diploma - Diesel Heavy Truck
South Texas Vocational Technical Institute
San Antonio, Texas11.2022
Skills
- Customer service
- Team leadership
- Time management
- Decision-making
- Verbal and written communication
- Complex Problem-solving
- Staff training and development
- Staff management
- Task delegation
- Goal setting
- Documentation and reporting
- Relationship building
- Strategic planning
- Operations management
- Project management
- Cross-functional teamwork
- Project planning
- Customer relationship management (CRM)
- Performance management
- Staff development
- Shift scheduling
- Sales techniques
- Policy implementation
- Conflict resolution
- Schedule preparation
- Sales management
- Workforce management
- Performance evaluations
- Business administration
- Marketing
- Negotiation
- Product management
- Budget control
- Business development
- Business planning
- Key performance indicators
- Financial management
- Expectation setting
Certification
- Driver’s License
- EPA 609 Certification
- Secret Clearance
- Guard Card
- Food Handler Certification
- Get Ahead Certifications
- Heavy Duty Truck Systems Certification 09/25/22
- Electronic Systems Certification 09/25/22
- Electrical Troubleshooting Certification 09/27/22
- STEMCO TQM Wheel End Part 2 – Grit Guard Installation Certificate of Completion
Military Service
- Branch: United States Army
- Rank: E-3
Timeline
Manager
Domino's Pizza
12.2025 - Current
Ccok
Teriyaki Madness
06.2025 - 12.2025
Cook Shift Leader
Snooze AM Eatery
02.2024 - 05.2025
Field Service Technician
Equipment Depot
04.2023 - 08.2023
Diesel Mechanic
L.K. Jordan & Associates
10.2022 - 04.2023
Security Officer
GardaWorld Security Services
11.2020 - 12.2021
Senior Assistant Manager
RPM Pizza
01.2019 - 09.2020
Short Order Cook
Texas Roadhouse
08.2016 - 06.2017
Cook
Darden Restaurants Inc.
05.2016 - 11.2016
Cook
BRINKER INTERNATIONAL
03.2015 - 05.2016
General Laborer
ADVANTAGE HUMAN
02.2015 - 03.2015
Cook
Pitt Grill
05.2014 - 02.2015
Security Officer
Andrus Security Company
01.2014 - 03.2014
Security Officer
Pinkerton Government Services
06.2013 - 12.2013
Light Wheeled Vehicle Mechanic
U.S. Army
12.2008 - 06.2012
Diploma - Diesel Heavy Truck
South Texas Vocational Technical Institute