Sean Sexton
Carson City,NV
Summary
I'm a highly motivated chef with an eagerness to learn as much about cooking as possible. Looking to work in a higher class cooking job.
Overview
9
9
years of professional experience
Work History
Line Cook
Cucina Lupo
02.2022 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Sushi Chef
Capital City Sushi
06.2020 - 05.2021
Investment/ visual and dimensional inspector
PCC
07.2017 - 02.2020
Chef
Westside Pourhouse
03.2015 - 06.2017
Education
Graduated -
Carson High School
Skills
- Adaptable
- Friendly
- Bilingual
- Problem solving/decision making
- Quick learner
- Cleaning and organization
- Attention to Detail
References
- Sarah Suttle, Capital City Sushi, General Manager, 7756860055
- Juan Davis, Capital City Sushi, Owner, 7753131857
- Penelope Eisenhour, Blue Bull, Bartender, 7752251108
Timeline
Line Cook
Cucina Lupo
02.2022 - Current
Sushi Chef
Capital City Sushi
06.2020 - 05.2021
Investment/ visual and dimensional inspector
PCC
07.2017 - 02.2020
Chef
Westside Pourhouse
03.2015 - 06.2017
Graduated -
Carson High School