Sebastian Noguera
Chicago,IL
Summary
Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.
Overview
7
7
years of professional experience
Work History
Manager
Parlor Hospitality Group
Texan Taco Bar, Chicago, IL
10.2023 - Current
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
- Managed inventory of dry goods, ensuring optimal stock levels and minimizing waste.
- Oversaw long shifts in a fast-paced bar environment, maintaining high standards of service and team performance.
Server-Bartender
Parlor Hospitality Group
Texan Taco Bar, Chicago, IL
05.2023 - 10.2023
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS Aloha & Toasts to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Prepared and served a variety of beverages efficiently while maintaining a clean and organized bar area.
International Sales Manager
Eurolacas S.A.S
Bogota, Colombia
07.2022 - 05.2023
- Retained clients and brought in new clients resulting in increased revenue and improved customer satisfaction scores.
- Traveled from Colombia to Caribbean Island and Russia to reach customers in international markets.
- Documented transactions and managed high-value accounts.
- Developed relationships with clients and potential clients to improve business growth.
Opening Team
Inquebrantable Bogota
Bogota, Colombia
10.2022 - 01.2023
- Advised owners and investors during the launch phase to ensure a successful opening.
- Contributed to the successful launch of a family business by actively supporting the construction process for the new establishment.
Server-Bartender
The Resrvoir
Chicago, IL
06.2021 - 12.2021
- Handled cash transactions accurately, contributing to balanced daily financial reports.
- Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
English Tutor
English Steps
Tyumen, Russian Federation
06.2018 - 05.2021
- Enhanced students'' reading and writing skills by implementing interactive and engaging lesson plans.
- Improved students' written and verbal English skills through personalized learning programs.
- Taught students study techniques and strategies for succeeding on grammar and composition tests.
- Developed personalized tutoring sessions based on student needs, leading to improved academic performance.
Bartender
Pecado Bar
Tyumen, Russian Federation
01.2018 - 05.2021
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Education
Bachelor Of Mechanical Engineering - Mechanical Engineering
Tyumen Industrial University
Tyumen, Russian Federation07.2022
High School Diploma -
Colegio Divino Salvador
Bogota, Colombia12.2016
Skills
- Customer service
- Team leadership
- Time management
- Decision-making
- Staff management
- Schedule preparation
- Multilingual
Languages
Spanish
Native or Bilingual
English
Full Professional
Russian
Full Professional
Professional References
• Mario Infantino
Assistant General Manager, Texan Taco Bar
210-992-4309
• Connor Smith
Shift Manager and personal friend, The reservoir
508-740-6421
• Maksim Pyankov Sergeievich
Manager, Pecado Bar, Russia
+7 982-974-2304
• Iván Rodrigo Estrada
Owner, Eurolacas SAS, Bogota, Colombia
+57 310-210-7434
• Juan Alejandro Noguera
Owner, Inquebrantable, Bogota Colombia
+57 317-749-0319
Timeline
Manager
Parlor Hospitality Group
10.2023 - Current
Server-Bartender
Parlor Hospitality Group
05.2023 - 10.2023
Opening Team
Inquebrantable Bogota
10.2022 - 01.2023
International Sales Manager
Eurolacas S.A.S
07.2022 - 05.2023
Server-Bartender
The Resrvoir
06.2021 - 12.2021
English Tutor
English Steps
06.2018 - 05.2021
Bartender
Pecado Bar
01.2018 - 05.2021
Bachelor Of Mechanical Engineering - Mechanical Engineering
Tyumen Industrial University
High School Diploma -
Colegio Divino Salvador