Sergio Garcini Zamora
American Canyon,CA
Summary
Motivated professional successful with multitasking in fast-paced environments. Bringing skills to support team and customer needs with fast, high-quality dining assistance. Proficient in keeping tables clear, floors clean and supplies stocked. Good relationship-building and time-management abilities.
Overview
5
5
years of professional experience
Work History
Busser
Waterfront Seafood Grill
Napa, California
05.2022 - Current
- Cleaned and sanitized tables, chairs, and dining areas for optimal guest experience.
- Assisted servers by delivering food and beverages efficiently during high-volume service.
- Organized and restocked dishware, utensils, and glassware in the service area.
- Performed duties such as Host, Busser, Buffer, Server etc.
Pastry Chef
Tarla
Napa
08.2020 - 02.2022
- Created innovative desserts using seasonal ingredients and unique flavor combinations.
- Managed inventory of baking supplies and ensured proper storage conditions.
- Maintained cleanliness and organization of pastry station to comply with health standards.
Education
Valley Oak High School
Napa, CASkills
- Problem solving
- Customer service
- Time management
- High-volume service
- Team collaboration
- Adaptability under pressure
- Food safety
Languages
English
Native/ Bilingual
Spanish
Native/ Bilingual
References
References available upon request.
Timeline
Busser
Waterfront Seafood Grill
05.2022 - Current
Pastry Chef
Tarla
08.2020 - 02.2022
Valley Oak High School