Hospitality professional by trade & heart of over 10 years. Naturally upbeat and friend, innate ability for sales tactics. Great sense for anticipation and restaurant instinct.
Overview
10
10
years of professional experience
Work History
Server/Bartender
Hammock Hospitality
Chicago, IL
09.2017 - Current
Cultivated warm relationships with regular customers.
Responsible for up to 20 tables at a time.
Team playing and speed key to success.
Back Waiter/Front Waiter
TRU
Chicago, IL
03.2016 - 07.2017
Wine Presentation & Service.
Formal etiquette to the finest extend at every moment to ensure service was not good, but perfect.
Concentrated focus was key to guaranteeing guest had unforgettable experience, which I also would always remember.
Quickly moved from backwaiting to frontwaiting, due to my quick grasping of knowledge & ability to navigate the dining room.
Server
Maggianos
Chicago, IL
09.2015 - 02.2017
Maggianos created edge to my service as quota based competitions were a daily endeavor.
Classic Italian which sells itself, so selling above and beyond required tactics that pushed the psychology I understood as a food and beverage salesperson.
As time proceeded I was consistently among the top 10% in sales, being the youngest of them all.
Server
Bubba Gump Shrimp Co
Chicago, IL
04.2013 - 09.2015
Worked with POS system to place orders, manage bills and handle complimentary items.
Explained menu items and suggested appropriate options for food allergy concerns.
Bussed and reset tables to keep dining room and work areas clean.