Summary
Overview
Work History
Education
Skills
Timeline
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Shane West II

Clovis,CA

Summary

Dynamic kitchen professional with experience at Raising Cane's Restaurants, excelling in cooking techniques and food safety compliance. Proven ability to enhance kitchen workflow and deliver high-quality meals promptly. Strong collaborator with a commitment to customer service and maintaining cleanliness, ensuring a safe and efficient dining experience.

Overview

5
5
years of professional experience

Work History

Kitchen Line Cook - Front End Cashier

Raising Cane's Restaurants
Clovis, CA
01.2024 - Current
  • Assisted in cooking meals according to recipes and established procedures.
  • Collaborated with team members to optimize kitchen workflow during peak hours.
  • Followed food safety guidelines to ensure safe food preparation practices.
  • Maintained cleanliness of kitchen tools and workstations throughout shifts.
  • Label any stored foods appropriately with date stamps according to health codes.
  • Follow instructions from supervisor regarding any changes in menu items or procedures.
  • Cook menu items in cooperation with the rest of the kitchen staff.
  • Stocked supplies and organized pantry items for efficient access during service.
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion.
  • Check freshness of food items before use.

Overnight Stocker

Walmart
Clovis, CA
11.2022 - 05.2023
  • Stocked shelves with merchandise to ensure product availability for customers.
  • Organized inventory in backroom to maintain efficient space utilization.
  • Assisted in unloading shipments and placing products on sales floor.
  • Conducted routine checks for expired products to ensure quality standards.
  • Collaborated with team members to streamline stocking processes and workflows.
  • Maintained cleanliness and safety standards in work area and stockroom.

Grocery Stocker

Reed's Supermarket Chain
New Albany, MS
01.2021 - 09.2022
  • Stocked shelves with merchandise to ensure product availability and organization.
  • Assisted customers in locating products and answering their inquiries.
  • Stocked pallets throughout shift to keep warehouse clean, maintained and organized.
  • Assisted customers with product, promotion, and policy information.
  • Verified stock levels of existing products on store shelves to ensure adequate inventory levels.

Education

High School Diploma -

Gateway Christian Academy
Memphis
05-2021

Skills

  • Cooking techniques
  • Food safety compliance
  • Kitchen workflow management
  • Menu preparation
  • Inventory control
  • Customer service

Timeline

Kitchen Line Cook - Front End Cashier

Raising Cane's Restaurants
01.2024 - Current

Overnight Stocker

Walmart
11.2022 - 05.2023

Grocery Stocker

Reed's Supermarket Chain
01.2021 - 09.2022

High School Diploma -

Gateway Christian Academy