Dynamic General Manager with a proven track record at Burger King, excelling in operations management and team leadership. Expert in budget development and P&L management, driving sales growth and enhancing customer satisfaction. Skilled in training and coaching staff, fostering a motivated workforce that consistently delivers exceptional service.
In the 2 years I’ve been with Burger King I started as an assistant and took over as GM within the first 3 months. A year later I took the roll as a Certified Restaurant Trainer.
Servsafe and Level 2 food safety certification.