Shawn Annis

• Delivered attentive tableside service, anticipating guest needs and maintaining prompt food and beverage delivery.
• Presented Dirty Taco and Tequila menu items, explaining ingredients, specials, and pairing options clearly.
• Coordinated with kitchen and bar staff to ensure accurate orders and smooth service flow.
• Processed orders and payments accurately using point-of-sale systems while resolving guest billing concerns.

• Deliver high-quality table service in a fast-paced environment, efficiently managing multi-table sections during peak hours.
• Maintain top-tier dining room standards by executing opening, running, and closing side-work duties.
• Fostered a warm and welcoming atmosphere for residents during dining experiences.
• Prepare salads, appetizers, desserts, and garnishes to assist kitchen staff.
• Prepare salads, appetizers, deserts, and garnishes to assist kitchen staff.

• Assisted individuals with daily living activities and personal care needs to enhance their quality of life.
• Follow detailed instructions to prepare food products according to individuals meal plan
• Monitored individuals' behaviors, documented observations, reported any changes or concerns to supervisor.
• Managed high-stakes environment through effective communication, conflict resolution, and multitasking to maintain strict schedules.

• Managed and fulfilled high-volume digital orders accurately under tight time constraints.

• Processed and organized inventory for digital orders while cross-training in multiple store zones to enhance team support during peak periods.

Anticipated Graduation