Summary
Overview
Work History
Education
Skills
Timeline
Generic

Shawna Kartchner

Pleasant Grove,Utah

Summary

Versatile and dynamic, I leveraged my time management and creative problem-solving skills to excel as a home baker and in home budget and finance. I achieved significant savings through meticulous financial planning. I have delighted customers with custom-designed cakes and homemade chocolates growing a loyal customer base. I have demonstrated exceptional attention to detail and communication, ensuring quality and efficiency in every project.

Overview

9
9
years of professional experience

Work History

Stay At Home Mom

Self
03.2019 - Current
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Demonstrated strong organizational and time management skills while managing multiple projects.

Home Baker

Self
03.2019 - Current
  • Collaborated with clients to design custom cakes for weddings, birthdays, and other events that exceeded expectations in both taste and appearance.
  • Developed unique recipes that catered to client tastes and preferences, resulting in a diverse product offering with strong appeal.
  • Streamlined baking processes for improved efficiency, consistently meeting deadlines and maintaining a clean, organized workspace.
  • Conducted regular quality control checks on products, ensuring consistency in taste and presentation for each order fulfilled.
  • Demonstrated excellent time management skills by juggling multiple orders simultaneously without sacrificing quality or timeliness.
  • Built a loyal customer base through targeted marketing efforts, including social media promotion and local advertising campaigns.
  • Increased repeat business through exceptional customer service and attention to individual preferences and dietary needs.
  • Maintained strict adherence to food safety regulations and guidelines, ensuring a safe environment for customers and employees alike.
  • Managed inventory effectively, minimizing waste while ensuring sufficient stock of ingredients to fulfill orders on time.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Decorated cakes, cupcakes and other pastries according to customer requests.
  • Operated ovens and bakery equipment to prepare products according to recipes.
  • Cleaned and maintained kitchen equipment and oven.
  • Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.

Home Budget and Finance

Self
05.2016 - Current
  • Implemented cost control measures that resulted in significant savings.
  • Established risk management protocols, minimizing potential losses due to unforeseen market fluctuations or changes in regulatory environments.
  • Implemented cash management techniques that increased available working capital.
  • Developed comprehensive financial models for forecasting and budgeting purposes, resulting in more effective planning strategies.
  • Developed financial strategies to establish financial goals and matching goals to appropriate financial plans.
  • Tracked funds, prepared deposits and reconciled accounts.
  • Collected and reported monthly expense variances and explanations.
  • Maintained integrity of general ledger and chart of accounts.

Education

Associate of Science - Science And Technology

Utah Valley University
Orem, UT
05-2008

Skills

  • Attention to detail
  • Communication
  • Expense tracking
  • Customer service
  • Financial planning
  • Time management
  • Debt management
  • Multitasking and organization
  • Verbal and written communication
  • Nonprofit accounting
  • Quality control
  • Creative problem solving

Timeline

Stay At Home Mom

Self
03.2019 - Current

Home Baker

Self
03.2019 - Current

Home Budget and Finance

Self
05.2016 - Current

Associate of Science - Science And Technology

Utah Valley University
Shawna Kartchner