Summary
Overview
Work History
Education
Skills
Timeline
Generic

Shayne Greening

Wylie,TX

Summary

An opportunity in which to apply the knowledge that I have gained through hard work and dedication.willing to learn a new experience

Overview

9
9
years of professional experience

Work History

Store Lead Manager

Maple Street Biscuit
04.2024 - Current
  • Oversaw daily store operations, ensuring optimal inventory management and customer satisfaction.
  • Developed training programs to enhance team performance and improve service delivery.
  • Implemented strategies to streamline processes, resulting in increased operational efficiency.
  • Managed scheduling and staffing to align with peak business demands and operational goals.

School Nutrition Manager

Wylie ISD
08.2016 - Current
  • Maintained records related to meal counts, student enrollment numbers, financial reports.
  • Conducted regular meetings with food service personnel to discuss operational issues and ensure efficient workflow.
  • Coordinated with teachers and administrators on special dietary needs of students.
  • Organized and supervised food production staff in the preparation, cooking, and serving of meals.
  • Oversaw ordering process for necessary items such as paper goods, utensils, cleaning supplies.
  • Evaluated performance of kitchen staff members, providing guidance as needed to maintain quality standards.
  • Ensured compliance with state and federal regulations related to school nutrition programs.

Education

High School Diploma - undefined

San Bartolome High School
04.2003

Skills

  • Promoting Healthy Lifestyle
  • Assistance Application Assessment
  • Foodservice Team Development
  • Policy Compliance
  • Inventory Management
  • Staff Supervision
  • Scheduling Staff
  • Supply Ordering and Management

Timeline

Store Lead Manager

Maple Street Biscuit
04.2024 - Current

School Nutrition Manager

Wylie ISD
08.2016 - Current

High School Diploma - undefined

San Bartolome High School
Shayne Greening