Summary
Overview
Work History
Education
Skills
Timeline
Generic

Shiela Haught

Benwood,WV

Summary

Dynamic and dedicated professional with experience as a Cook at Marshall County School, excelling in food safety oversight and time management. Proven ability to enhance customer satisfaction through efficient order prioritization and high-quality food preparation. Compassionate CNA skilled in patient advocacy and health monitoring, committed to delivering exceptional care.

Overview

24
24
years of professional experience

Work History

Cook

Marshall County School
01.2017 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

CNA

Wheeling Hospital
01.2001 - 01.2016
  • Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing.
  • Evaluated patients to identify and address wounds, behavioral concerns, and medically relevant symptoms.
  • Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
  • Delivered individualized patient care by recording vital signs, documenting observations, administering treatments, and evaluating patient needs.
  • Assisted with feeding and monitored intake to help patients achieve nutritional objectives.

CNA

Valley Hospice
09.2007 - 04.2011
  • Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing.
  • Evaluated patients to identify and address wounds, behavioral concerns, and medically relevant symptoms.
  • Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
  • Delivered individualized patient care by recording vital signs, documenting observations, administering treatments, and evaluating patient needs.
  • Oversaw and maintained patients' rooms, group living areas, and nurse stations.
  • Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.

Education

High School Diploma -

East Knox High School
Howard, OH
06.1998

Skills

  • Order prioritization
  • Cooking
  • Sanitation
  • Food handling
  • Food safety
  • End-of-life care
  • Basic life support
  • Wound care
  • Medication administration
  • Patient care
  • HIPAA compliance

Timeline

Cook

Marshall County School
01.2017 - Current

CNA

Valley Hospice
09.2007 - 04.2011

CNA

Wheeling Hospital
01.2001 - 01.2016

High School Diploma -

East Knox High School

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