Sienna Emmer
Brilliant,WI
Summary
Dedicated Dietary Aide with experience at St. Paul Elder Services, excelling in patient communication and food safety. Proven ability to enhance dining experiences through effective teamwork and meticulous meal preparation. Committed to maintaining high hygiene standards while ensuring customer satisfaction in a fast-paced environment.
Overview
1
1
year of professional experience
Work History
Dietary Aide
St. Paul Elder Services
01.2024 - 11.2024
Served food to residents during dining hours.
Education
High School Diploma -
Brillion High School
Brillion, WI05.2024
Skills
- Time management
- Problem-solving
- Cleaning and sanitizing
- Customer service
- Patient communication
- Team collaboration
- Verbal communication
- Food handling safety
- Detail-oriented
- Sanitation practices
- Relationship building
- Food safety
- Flexible schedule
- Computer skills
- Kitchen equipment operation
- Restaurant experience
- Issue resolution
- Kitchen operations
- Meal preparation
- Heavy lifting
- Allergen awareness
- Nutrition knowledge
- OSHA compliance
- Food preparation
- Sanitization
- Table setting
- Nutrition
- Food presentation
- Specialized meal preparation
- Dietary modifications
- Food delivery
- Workload management
- Scheduling and planning
- Portion control
- Meal planning
- Cooking
- Therapeutic diets
- Regulations compliance
- Cooking techniques
- Fast food experience
- Menu development
- Type tool use
- Kitchen organization
- Diet
- Serving and delivery support
- Dining room setup
- Hygiene standards
- Effective communication
- Team leadership
- Customer satisfaction
- Reliability
- Problem-solving abilities
- Teamwork
- Team building
- Analytical thinking
- Interpersonal communication
- Written communication
- Food inspection
- Menu item memorization
- Menu memorization
- Conflict resolution
- Tableside service
- Food handler certification
- Service prioritization
- Food production
- Money handling
- Safe food handling
- Healthcare
- Dining room service
- Nutritional guidance
- Attention to detail
- Multitasking
- Organizational skills
- Task prioritization
- Teamwork and collaboration
- Sanitation guidelines
- Decision-making
- Food station setup
- Multitasking Abilities
- Dining area maintenance
- Food handlers card
- Excellent communication
- Health code compliance
- Active listening
- High volume dining
- Ingredient preparation
- Daily specials memorization
- Guest relations management
- ServeSafe manager
- Bill computation
Timeline
Dietary Aide
St. Paul Elder Services
01.2024 - 11.2024
High School Diploma -
Brillion High School
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