Summary
Overview
Work History
Skills
Accomplishments
Languages
Timeline
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Silviana Micco

Orlando,FL

Summary

Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.

Overview

3
3
years of professional experience

Work History

Bartender

Señor Frog's Orlando
01.2023 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Barista Shift Supervisor

Crema Gourmet Espresso Bar
02.2022 - 01.2023
  • Trained new team members on barista skills, cash handling procedures, and company policies for consistent performance across the team.
  • Fostered a positive work atmosphere with clear communication, teamwork, and proactive problem-solving strategies.
  • Built strong relationships with regular customers through attentive service, remembering preferences, and engaging in friendly conversation when appropriate.
  • Trained, scheduled, and supervised barista workers to maintain and uphold store policies and optimize staffing patterns.

Server

7 Mares Restaurant
08.2021 - 02.2022
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Skills

  • Strong multitasking
  • Customer Service
  • Liquor, beer, and wine knowledge
  • Highly reliable
  • Team player attitude
  • Organizational ability
  • Fluency in English
  • Cash register operation
  • Hospitality service expertise
  • Creative mixology
  • Menu memorization
  • Attending multiple customers
  • Responsible alcohol service

Accomplishments

  • Improved team productivity with morale-boosting incentives.
  • Resolved product issue through consumer testing.

Languages

English
Full Professional
Spanish
Native or Bilingual

Timeline

Bartender

Señor Frog's Orlando
01.2023 - Current

Barista Shift Supervisor

Crema Gourmet Espresso Bar
02.2022 - 01.2023

Server

7 Mares Restaurant
08.2021 - 02.2022
Silviana Micco