Channing Duval
Summary
I'm a very hard worker, adaptable to the Nth degree. There is no job I cannot learn and excel at if given the chance. I'm versed in Retail, Security, Maintenance /Janitorial, Food Service, and various labor heavy jobs. I recently received my MED badge and am looking to get into the industry.
Overview
10
10
years of professional experience
Work History
Meat Department Clerk
King Soopers
Federal Heights, CO
03.2019 - Current
- Responded to customer questions with friendly and knowledgeable service to answer questions about cuts and types of meat.
- Managed high customer volume efficiently by accurately cutting, wrapping and weighing products.
- Removed incoming merchandise from trucks and stocked display cases with new items according to rotation policies.
- Kept all utensils, dishes and glasses clean and ready for customer use.
- Removed trash and dropped food items regularly to keep workspaces neat and clean.
- Protected food from spoilage by storing according to safety procedures.
- Re-stocked, organized and arranged service and food stations.
- Monitored and recorded temperatures of food, storage, and service areas to maintain established, regulatory guidelines.
- Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
- Maintained facility compliance with health codes, sanitation requirements and license regulations while streamlining productivity initiatives to comply with restaurant protocols.
- Kept tables neat, cleared away dirty dishes, wiped down surfaces and refreshed glasses.
- Offered product recommendations when appropriate.
- Stocked, priced, front-faced and rotated merchandise.
Meat Department Clerk
Sureway
Henderson, Kentucky
01.2016 - 01.2019
- Followed recipes and customer request details to prepare high-quality, delicious meals.
- Checked menus to verify current selection availability and cleanliness.
- Monitored and recorded temperatures of food, storage, and service areas to maintain established, regulatory guidelines.
- Recognized VIP customers immediately and provided special treatment, including preferred tables.
- Protected food from spoilage by storing according to safety procedures.
- Safely used knives, scales, wrappers, compactors, garbage disposals, pallet jack and hand trucks.
- Re-stocked, organized and arranged service and food stations.
- Ordered and shelved weekly sale items for customers.
- Maintained knowledge of current product locations.
- Emphasized fast, friendly customer service.
- Maintained facility compliance with health codes, sanitation requirements and license regulations while streamlining productivity initiatives to comply with restaurant protocols.
- Adhered to all department procedures for safety management, meat handling and prevention of cross-contamination.
- Stocked meat cases.
Maintenance Worker
Burger King
Henderson, Kentucky
01.2015 - 12.2015
- Ensured customer satisfaction by providing highest quality of products by ensuring all equipment was properly installed and working correctly.
- Managed work with little supervision.
- Verified that machine setups conformed to specs.
- Took care of facility equipment, grounds, roads and fences.
- Worked overtime, including evenings and weekends, to respond to emergencies and fix unsafe conditions.
- Unloaded incoming inventory and placed products onto shelves.
- Repaired and contained kitchen equipment at designated restaurants to ensure restaurants were safe and functional.
- Responsible for promoting safe and clean working environment.
Education
High School Diploma -
Henderson County High School
Henderson, KY05-2010
Some College (No Degree) - General Studies
Henderson Community College
Henderson, KYSkills
- Customer service-focused
- Organized
- Plumbing repairs
- Snow removal
- Leaf blowing
- Excellent communication skills
- Team player
- Detail-oriented
- Solid independent worker
- Computer literate
- Lifting up to 100 lbs
- Good mechanical aptitude
- High school diploma
- Good verbal/written communication skills
- Interior and exterior cleaning
- Exceptional time management
- Food safety
- Inventory management
- Customer service
- Quality control
- Waste management
- Effective communication
- Time management
- Attention to detail
- Landscaping and groundskeeping
Timeline
Meat Department Clerk
King Soopers
03.2019 - Current
Meat Department Clerk
Sureway
01.2016 - 01.2019
Maintenance Worker
Burger King
01.2015 - 12.2015
Some College (No Degree) - General Studies
Henderson Community College
High School Diploma -
Henderson County High School