Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with server and kitchen staff to review and prepare orders.
Overview
4
4
years of professional experience
Work History
Cook
Bahama Breeze
02.2024 - Current
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Cook
Umami
01.2022 - 02.2024
Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Reduced food waste significantly by implementing proper portion control and storage techniques.
Streamlined kitchen operations with effective communication and collaboration among team members.
Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
Cashier
5 Below
04.2021 - 02.2022
Streamlined checkout process for increased efficiency and reduced waiting times.
Enhanced customer satisfaction by providing efficient and accurate cash transactions.
Exceeded productivity goals through consistent attention to detail and organization during busy shifts.
Cook&Server
Dorothy Catering
09.2020 - 02.2021
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.