Sophia Kim
Boulder,CO
Summary
Disciplined ROTC Cadet with proven ability to complete tasks efficiently and productively. Specialized in leadership, strategic planning, and physical endurance. Excel in teamwork, adaptability, and communication, ensuring seamless collaboration and effective problem-solving in high-pressure environments.
Overview
1
1
Certification
Work History
Dining Hall Employee
CU Boulder Dining Services
Boulder, CO
09.2023 - 12.2023
- Cleaned and sanitized all surfaces in the kitchen area prior to meal preparation.
- Stocked and maintained inventory of food items in the pantry.
- Prepared meals according to established recipes and instructions.
- Maintained cleanliness and orderliness of the dining hall during meal hours.
- Bussed tables after each meal service by removing dirty dishes, wiping down tables, chairs, counters and other surfaces.
Education
Bachelor of Arts - Neuroscience
University of Colorado At Boulder
Boulder, CO05-2027
High School Diploma -
Crescenta Valley High School
La Crescenta06-2023
Skills
- Food safety knowledge
- Menu Memorization
- Sanitation Practices
- Food Preparation
- Excellent customer service
- Organization and Planning Skills
- Effective Communication
Languages
Korean
Native/ Bilingual
English
Native/ Bilingual
Certification
- CPR/First AID Certified
Accomplishments
- Leadership Opportunities such as top commander of JROTC, Deputy for a squadron in ROTC
- Scholar Athlete Achievement Award for High School
- Military Association Award in JROTC
Timeline
Dining Hall Employee
CU Boulder Dining Services
09.2023 - 12.2023
- CPR/First AID Certified
Bachelor of Arts - Neuroscience
University of Colorado At Boulder
High School Diploma -
Crescenta Valley High School
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