Summary
Overview
Work History
Education
Skills
Timeline
Generic

Spring Kahoalii

West Sacramento,CA

Summary

With a proven track record at Del Paso Country Club, I excel in mixology and outstanding customer service, enhancing guest experiences by crafting signature cocktails and fostering a welcoming atmosphere. Skilled in bar restocking and maintaining a clean bar, I consistently boost sales through engaging interactions and expert drink recommendations.

Responsible professional skilled at making custom drinks and maximizing business revenues with top-notch service. Work well with team members to meet all customer needs in fast-paced environments. Good money handling, problem-solving and time management abilities.

Overview

25
25
years of professional experience

Work History

Bartender

Del Paso Country Club
Sacramento, California
09.2020 - Current
  • Performed opening and closing duties including restocking supplies.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Greeted guests with friendliness and professionalism.
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Monitored customer drink levels and suggested additional drink purchases at appropriate times to boost sales.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Followed safety protocols while handling sharp tools or dangerous chemicals.
  • Greeted customers and provided excellent customer service.

Head Bartender

Sutter Club
Sacramento, California
11.1999 - 10.2020
  • Provided excellent customer service by attending to guests' needs promptly and courteously.
  • Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.
  • Handled food orders from customers seated at the bar.
  • Neatly sliced and pitted fruit for garnishing drinks.
  • Monitored bar inventory and promptly restocked low items before depletion.
  • Remained calm and poised during busy periods, promoting great customer service to guests.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.

Education

High School Diploma -

Eureka High School
Eureka, CA
06-1977

Skills

  • Basic accounting
  • Bar restocking
  • Mixology
  • Safe service compliance
  • Health codes compliance
  • Salesmanship
  • Clear and effective communication
  • Craft cocktail preparation
  • Engaging personality
  • Patience and tolerance
  • Courteous
  • Maintaining a clean bar
  • Outstanding customer service

Timeline

Bartender

Del Paso Country Club
09.2020 - Current

Head Bartender

Sutter Club
11.1999 - 10.2020

High School Diploma -

Eureka High School
Spring Kahoalii