Summary
Overview
Work History
Education
Skills
Certification
Languages
Additional Information - Work Authorization
Timeline
Generic

Stacy Tabor

Highland,IL

Summary

Dedicated food service professional with hands-on experience in preparing nutritious meals, adhering to dietary guidelines, and collaborating with staff for menu planning. Proven track record in maintaining cleanliness and organization to enhance customer satisfaction and operational efficiency.

Overview

1
1
Certification
7
7
years of professional experience

Work History

Dietary Cook, Aide and dishwasher

Yona Solutions
Highland, IL
2026.05 - 2026.08
  • Collaborated with staff to plan weekly menus and special dietary requests.
  • Prepared nutritious meals following dietary guidelines and customer preferences.
  • Maintained cleanliness and organization in kitchen and food storage areas.

Food Service worker

Aramark Food Service
Highland, USA
2023.08 - 2026.05

Food Service Worker

Taher, Inc /Highland Middle School
Highland, USA
2023.03 - 2023.05

Food Service/Customer Service

Covered in Chocolate
Breese, USA
2022.09 - 2023.02

Bakery Clerk/Cake Decorator

Capri IGA
Greenville, USA
2019.11 - 2022.10
  • Duties include but are not limited to: cake decoration, customer service, inventory, stocking the entire cake section in the bakery.
  • Guided customers in product selection and offered tailored baking recommendations.
  • Operated cash register and handled customer transactions efficiently.
  • Ensured cleanliness and organization of bakery displays and work areas for optimal customer experience.

Education

High school diploma or GED -

Sanford-Brown College-Collinsville
Collinsville, IL

Upper secondary education -

Skills

  • Food safety management
  • Food service compliance
  • Nutritional planning
  • Food preparation
  • Cooking
  • Kitchen operations
  • Food service delivery
  • Food prep
  • Cake decorating
  • Bakery
  • Nutritional analysis
  • Stock rotation
  • Kitchen inventory management
  • Inventory tracking
  • Meal transportation
  • Food delivery logistics
  • Customer interactions
  • Customer service
  • Cash handling
  • Commercial cleaning
  • Custodial experience
  • Organizational skills
  • Productivity software
  • Computer literacy
  • Knowledgeable of computers
  • Planograms
  • Merchandising
  • Manual handling
  • Beverage preparation
  • Food safety
  • Restaurant management
  • Food production
  • Food service delivery
  • Customer service
  • Beverage preparation
  • Knowledgeable of computers

Certification

Driver's License

Languages

English

Additional Information - Work Authorization

Authorized to work in the US for any employer

Timeline

Dietary Cook, Aide and dishwasher

Yona Solutions
2026.05 - 2026.08

Food Service worker

Aramark Food Service
2023.08 - 2026.05

Food Service Worker

Taher, Inc /Highland Middle School
2023.03 - 2023.05

Food Service/Customer Service

Covered in Chocolate
2022.09 - 2023.02

Bakery Clerk/Cake Decorator

Capri IGA
2019.11 - 2022.10

High school diploma or GED -

Sanford-Brown College-Collinsville

Upper secondary education -

Stacy Tabor