Oversee SNAP-Ed funded nutrition education program Just Say Yes to Fruit and Vegetables (JSY) and implementation of contract deliverables
Implement the Healthy Pantry Initiative; working with client choice food pantries to create a healthier and trauma-sensitive environment
Track and report key performance indicators, completing internal and external monthly and quarterly reports
Supervise two full time Community Nutritionists; provide training, coaching, and other resources needed to meet departmental and organizational goals
Manage program budget by ensuring spend down, tracking purchases, and collaborating with grants management via monthly meetings
Maintain inventory of program equipment, supplies, and materials.
Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
Motivated staff to perform at peak efficiency and quality.
Dietetic Intern
Atlantic Dialysis (New York Renal Associates)
03.2023 - 04.2023
Conducted initial and quarterly patient health assessments, identifying risks and developing care plans
Monitored patient labs values and provided recommendations regarding diet and medication adherence
Utilized goal setting and motivational interviewing techniques to assist clients in reaching their health-related goals
Collaborated with interdisciplinary team to identify unique patient challenges regarding care and determined solutions
Performed accurate data entry of assessments and care plans
Developed educational materials highlighting pertinent nutrition information related to the renal diet.
Improved patient nutritional outcomes by conducting thorough dietary assessments and creating tailored meal plans.
Educated patients on the importance of proper nutrition, resulting in increased adherence to dietary recommendations and improved health outcomes.
Exhibited strong organizational skills by managing multiple patient caseloads, prioritizing tasks efficiently to provide timely care and support effectively.
Created engaging educational materials for both individual counseling sessions and group presentations, promoting a better understanding of healthy eating habits among diverse populations.
Dietetic Intern
Triboro Center for Rehabilitation and Nursing
01.2023 - 03.2023
Conducted patient assessments to determine their nutritional needs and develop personalized diet plans
Provided nutrition counseling and education to patients
Monitored and evaluated patients' progress and adjusted their diet plans as needed
Collaborated with healthcare professionals to coordinate patient care and ensure optimal nutrition outcomes
Participated in regularly scheduled Interdisciplinary Care Plan Conferences to provide insight for resident's well-being with specific focus on nutritional status.
Nutritionist
Morris Heights Health Center (WIC) Program
10.2010 - 11.2012
Identified and assign appropriate health risks to determine eligibility for Women, Infants and Children (WIC) program
Completed certification process and enroll in Statewide (WICSIS) program
Assisted participants in selecting goals through motivational interviewing
Counseled participants on nutrition education and breastfeeding
Lead Farmer Market walking tours
Facilitated weekly nutrition education group sessions.
Study Coordinator
Albert Einstein College of Medicine
08.2008 - 09.2010
Enrolled parent-child dyads into USDA bottle-weaning intervention, Feeding Young Children Study (FYCS)
Performed in-depth 24-hour dietary recall analysis using Nutrition Data System For Research (NDSR) Software
Collectively analyzed intake portions with study participants using food models
Interviewed study participants at Women, Infants and Children (WIC) program.
Education
Dietitian-Nutritionist (LDN) -
Registered Dietitian (RD) -
01.2024
Master of Professional Practice in Dietetics -
Iowa State University
Ames, IA
05.2023
Bachelor of Science in Dietetics, Food and Nutrition -
Lehman College
Bronx, NY
05.2008
Skills
Motivational Interviewing
Trauma - Informed Nutrition Education
Problem Solving
Organizational Skills
Microsoft Office Suite 2023
Bilingual (Spanish-Verbal)
Supervisory skills
Program Management
Certification
Just Say Yes Curriculum Update Training Certificate, Leah’s Pantry, 2022
Trauma - Informed Nutrition, Leah'sPantry.org
Food Protection Certificate, NYC Department of Health, 2018
Languages
Spanish
Limited Working
Timeline
Dietetic Intern
Atlantic Dialysis (New York Renal Associates)
03.2023 - 04.2023
Dietetic Intern
Triboro Center for Rehabilitation and Nursing
01.2023 - 03.2023
Community Nutrition Manager
Food Bank For New York City
11.2012 - Current
Nutritionist
Morris Heights Health Center (WIC) Program
10.2010 - 11.2012
Study Coordinator
Albert Einstein College of Medicine
08.2008 - 09.2010
Registered Dietitian (RD) -
Master of Professional Practice in Dietetics -
Iowa State University
Bachelor of Science in Dietetics, Food and Nutrition -
Lehman College
Just Say Yes Curriculum Update Training Certificate, Leah’s Pantry, 2022
Trauma - Informed Nutrition, Leah'sPantry.org
Food Protection Certificate, NYC Department of Health, 2018
SENIOR MANAGER OF INVENTORY CONTROL AND COMPLIANCE at Food Bank For New York CitySENIOR MANAGER OF INVENTORY CONTROL AND COMPLIANCE at Food Bank For New York City