Summary
Overview
Work History
Education
Skills
Skills
Certification
Additional Information
Work Availability
Quote
Timeline
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Stephen Ndirangu

Stephen Ndirangu

Steward
Doha

Summary

Reliable and professional kitchen steward with 18 months of experience working in a five star hotel. Strong knowledge of restaurant kitchen cleanliness standards, industrial dishwasher operations and best practices for keeping things sanitary. Commitment to following all safety procedures and company policies when working with kitchen equipment and tools. Dedicated work ethic and focus on completing each assigned task the right way. Motivated self-starter who has the ability and the desire to work as part of a successful team.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Kitchen Steward

LA CIGALE HOTEL
07.2022 - Current
  • Operate the machine dishwasher during busy breakfast, lunch and dinner shifts to keep a constant supply of clean dishes and utensils for a staff of 30
  • Organize, wipe and clean up surfaces in and around the dishwashing machine throughout the shift and during closing time, improving 25% of kitchen area productivity
  • Pick up extra shifts when needed in a variety of other restaurant kitchen positions, such as busboy, host, kitchen prep or bar back.
  • Maintained high standards of cleanliness in the kitchen, resulting in improved health and safety inspections.
  • Collaborated with team members to ensure smooth kitchen operations during peak hours.
  • Received positive feedback from supervisors for consistently maintaining a clean and organized workspace.
  • Supported banquet services by setting up event spaces and ensuring all necessary equipment was available and clean.
  • Performed regular deep-cleaning tasks on appliances, utensils, and work surfaces, prolonging their lifespan.
  • Played a key role in training new stewards on best practices, leading to increased productivity among the team.
  • Managed waste disposal efficiently, complying with established environmental policies and regulations.
  • Provided support during large events by ensuring sufficient kitchen supplies were available for seamless service execution.
  • Washed utensils, cookware, dishes and trays.

Dishwasher

ABERNDER COTTAGES HOTEL
01.2021 - 02.2022
  • Cleared and washed all restaurant dishes, cups, pans, containers and silverware in a busy chain restaurant during dinner shifts
  • Replenished takeout containers, condiments, sugars, salt and pepper shakers and napkins throughout the restaurant
  • Achieved a 98% score on restaurant cleanliness inspection when shift supervisors came through the dishwashing station periodically.

Retail Clerk

KIRIA-INI CENTRAL SUPERMARKET
03.2020 - 12.2020


  • Enhanced customer satisfaction by providing efficient and friendly service at the checkout.
  • Increased store revenue by upselling products and promoting special offers to customers.
  • Collaborated with team members to achieve sales goals and maintain a high level of store performance.
  • Provided excellent product knowledge, assisting customers in making informed purchasing decisions.
  • Handled customer complaints professionally, resolving issues promptly to maintain positive relationships.

Education

No Degree -

High School Diploma -

Muirungi Secondary School
Nyeri Central Kenya
11.2019

Skills

  • Experience working with high-powered mechanical dishwashing machines, commercial glassware cleaners, power washers, pot washers and moving dishwasher belts
  • Dedicated to providing excellent customer service to restaurant patrons by keeping cooks and waiting for staff stocked with supplies
  • Excellent attention to detail, allowing me to spot problems with dishes that didn't get completely cleaned
  • Strong teamwork skills and commitment to working together with others and supporting people when they need something
  • Health Code Requirements

Skills

  • Freezer and refrigerator cleaning
  • Operate kitchen machines
  • Cooking station setup
  • Safe food handling practices
  • Proper storage procedures
  • Communication
  • Problem-solving
  • Time management

Certification

Certificate - (2023- (2013)

  • Certified Heartist, [La Cigale Hotel mananged by Accor] - [may 9,2022]
  • [High school certification], [Muirungi secondary school] - [November 2019]
  • [Primary school education certification], [Gachiriro primary school] - [2014]

Additional Information

  • Awarded employee of the month during employment with the restaurant because of excellent work ethic, teamwork and attitude IIn the year 2023.
  • Highly appreciated for the hand work and the excellent service to the guest during the greatest football festival-world cup 2022

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

The way to get started is to quit talking and begin doing.
Walt Disney

Timeline

Kitchen Steward

LA CIGALE HOTEL
07.2022 - Current

Dishwasher

ABERNDER COTTAGES HOTEL
01.2021 - 02.2022

Retail Clerk

KIRIA-INI CENTRAL SUPERMARKET
03.2020 - 12.2020

No Degree -

High School Diploma -

Muirungi Secondary School

Certificate - (2023- (2013)

  • Certified Heartist, [La Cigale Hotel mananged by Accor] - [may 9,2022]
  • [High school certification], [Muirungi secondary school] - [November 2019]
  • [Primary school education certification], [Gachiriro primary school] - [2014]
Stephen NdiranguSteward