I began my career in the kitchen and eventually moved to the front of the house where I found great success. Management seems to be the next logical step in my career as I look forward to being a part of a successful team.
Overview
11
11
years of professional experience
Work History
Restaurant Manager
The Depot Grille
02.2018 - Current
Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.
Ensured compliance with local health department regulations through regular staff training sessions and facility inspections.
Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
Warehouse Picker
Target
01.2021 - 08.2023
Improved order accuracy by diligently picking products according to pick lists and packing slips.
Enhanced warehouse efficiency by maintaining a clean and organized work area, adhering to safety regulations.
Met productivity goals consistently by prioritizing tasks effectively and staying focused during peak hours.
Supported warehouse operations by participating in cross-functional teams for process improvements.
Server/Shift Leader
Ruby Tuesday
05.2013 - 02.2018
Enhanced customer satisfaction by promptly addressing concerns and providing personalized solutions.
Streamlined shift operations for increased efficiency by implementing effective delegation and task prioritization.
Improved overall restaurant cleanliness, adhering to strict health and safety standards during each shift.