Steven Brown
Bogalusa,LA
Summary
Dynamic cook with extensive experience at Premier Offshore Catering, excelling in food preparation and sanitation. Proven ability to deliver high-quality meals under pressure while maintaining exceptional kitchen organization. Strong attention to safe food handling procedures and customer service skills ensure a positive dining experience. Committed to upholding health regulations and enhancing operational efficiency.
Overview
8
8
years of professional experience
Work History
Cook
Premier Offshore Catering
04.2017 - Current
- Prepared diverse menus adhering to food safety standards and client specifications.
- Operated kitchen equipment efficiently, ensuring proper maintenance and sanitation protocols.
- Maintained cleanliness in kitchen areas, following health regulations diligently throughout shifts.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Education
Diploma -
Bogalusa High School
Bogalusa, LASkills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Kitchen organization
- Strong attention to safe food handling procedures
- Sanitation
- Supply restocking
Timeline
Cook
Premier Offshore Catering
04.2017 - Current
Diploma -
Bogalusa High School