Summary
Overview
Work History
Skills
Timeline
Generic

Steven McEnrue

Charlotte,NC

Summary

Experienced hospitality professional and operations leader in high-volume bars, restaurants, and entertainment venues. Proven ability to lead teams, manage daily business operations, oversee inventory and scheduling, develop beverage programs, and coordinate. Events and entertainment. Recognized for strong attention to detail, staff development, problem-solving, and delivering an exceptional guest experience in fast-paced environments.

Overview

20
20
years of professional experience

Work History

General Manager / Bartender

Metropolitan Bar
Brooklyn, NY
11.2006 - 12.2023
  • Bartender in a high-volume nightclub environment
  • Managed daily bar operations, inventory, staffing, payroll, and guest service
  • Coordinated DJs, performers, and entertainment for scheduled events
  • Supported staff development and maintained operational standards in a demanding nightlife environment
  • Balanced hands-on bartending with responsibility for overall bar operations
  • Created social media pages for business and maintained said sites

Bartender /Assistant Manager

Macri Park
Brooklyn, NY
08.2015 - 12.2023
  • Provided high-volume cocktail & beverage service in a busy nightlife environment
  • Managed inventory and supported daily bar operations
  • Trained and supported bartending staff
  • Curated and coordinated events, DJs, and live entertainment
  • Helped maintain service standards and a positive guest experience

Bar Manager / Server

19 South Main
Wilmington, VT
12.2023 - 01.2025
  • Prepared craft and classic cocktails and beverage selections
  • Created seasonal cocktail menus and maintained beverage standards
  • Managed liquor inventory, ordering, organization, and daily operations
  • Trained and supervised bartending staff
  • Provided table and lounge service

Bartender / Manager

Farm Road Estate Inn & Restaurants
West Dover, VT
01.2025 - 07.2026
  • Served cocktails, wine, beer, and other beverages in an upscale inn and restaurant environment
  • Served as lead bartender for private and banquet events
  • Developed seasonal craft cocktail menus and beverage offerings
  • Managed property-wide liquor inventory and bar organization
  • Assisted with scheduling and developed training programs for staff

Bartender / Server

Union South Pub & Provisions
Bennington, VT
04.2025 - 07.2026
  • Provided cocktail, beer, wine, and food service in a busy pub environment
  • Supported front-of-house operations and worked collectively with service staff

Skills

Hospitality Operations Bar Management Staff Training & Development Scheduling Inventory Control Event Management Beverage Program Development POS Systems Payroll Cash Management Vendor Relations Conflict Resolution Guest Experience

Timeline

Bartender / Server

Union South Pub & Provisions
04.2025 - 07.2026

Bartender / Manager

Farm Road Estate Inn & Restaurants
01.2025 - 07.2026

Bar Manager / Server

19 South Main
12.2023 - 01.2025

Bartender /Assistant Manager

Macri Park
08.2015 - 12.2023

General Manager / Bartender

Metropolitan Bar
11.2006 - 12.2023
Steven McEnrue