Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
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Stevie Lee Rose

Holly Springs,NC

Summary

Dynamic professional with experience at Olive Garden, excelling in team collaboration and effective communication. Proven ability to enhance guest satisfaction through efficient service and meticulous attention to detail. Skilled in multitasking and maintaining high standards in fast-paced environments, while also leveraging graphic design expertise to elevate brand visibility.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Host

Olive Garden
Holly Springs, NC
11.2024 - 01.2026
  • Greeted and seated guests, ensuring a welcoming atmosphere and an efficient table turnover.
  • Managed waitlists effectively, optimizing seating arrangements to minimize guest wait times.
  • Communicated with kitchen and service staff to coordinate timely food delivery and enhance guest experience.
  • Assisted in training new hosts, fostering teamwork and improving service standards.
  • Handled customer inquiries and complaints professionally, prioritizing guest satisfaction.
  • Supported servers, food runners, and bussers with keeping the dining area ready for every guest.
  • Contributed to team success through effective communication, cooperation, and management.

Line Cook

Olive Garden
Holly Springs, NC
07.2024 - 01.2026
  • Prepared high-quality dishes following Olive Garden recipes and presentation standards.
  • Maintained cleanliness and organization of kitchen workspace to ensure food safety compliance.
  • Collaborated with team members to expedite meal service during peak hours effectively.
  • Operated kitchen equipment, including grills, fryers, ovens, adhering to safety protocols.
  • Supported training of new staff on proper cooking techniques and kitchen procedures.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized kitchen equipment, including cutting boards, utensils, and surfaces between tasks to avoid cross-contamination.

Graphic Designer

NC Chamber Maps
Apex, NC
06.2020 - 09.2021
  • Designed visually engaging graphics for marketing materials, enhancing brand visibility, including brochures, banners, and signs.
  • Utilized Procreate to craft designs aimed at enhancing visual appeal and brand consistency.
  • Achieved consistent look and feel across all company materials, reinforcing brand identity.

Education

High School Diploma - Fine Arts

Wake Technical Community College
Raleigh, NC
05-2027

High School Diploma -

Holly Springs High School
Holly Springs, NC
06-2025

Skills

  • Team collaboration
  • Effective time management
  • Detail-oriented
  • Professional appearance
  • Multitasking proficiency
  • Exceptional communication
  • Creative intuition
  • Swift adaptation

Accomplishments

  • Graduated from Holly Springs High School as Cum Laude with a 3.75 GPA.
  • Earned a graduation cord after regularly attending Key Club meetings at Holly Springs High School and participating in various volunteer-oriented events.
  • Personal artwork was featured in the NC State Fair Art Show & Gallery in October of 2024.

Certification

  • Microsoft Word & PowerPoint

Timeline

Host

Olive Garden
11.2024 - 01.2026

Line Cook

Olive Garden
07.2024 - 01.2026

Graphic Designer

NC Chamber Maps
06.2020 - 09.2021

High School Diploma - Fine Arts

Wake Technical Community College

High School Diploma -

Holly Springs High School