
Extroverted server offering over two years of experience delivering friendly, prompt service to customers in a high-volume dining environment. Getting multiple tables at the same time and managing them all efficiently. Skillful in making personalized menu recommendations and managing hardcore closing duties. In-depth knowledge of pos system operations and food safety and sanitation regulations. Manages stress and feelings of being overwhelmed calmly and professionally. Demonstrates adaptability and problem-solving capabilities in fast-paced work environments, leaving guests happy no matter the problem, leading to guest satisfaction and a desire to come back.