Responsible Server Assistant adaptable to fast-paced, changing restaurant environments with discerning customers and high standards. Enthusiastic team member possessing sharp memorization skills and outstanding teamwork abilities.
Overview
1
1
Language
9
9
years of professional experience
Work History
Waitress
Rancho Grande Restaurant
Los Angeles, California
01.2024 - Current
Provided excellent customer service to enhance dining experiences.
Managed food and beverage orders efficiently during peak hours.
Trained and onboarded new staff members to enhance team readiness.
Collaborated with kitchen staff to ensure timely meal preparation.
Maintained cleanliness and organization of dining area and service stations.
Handled cash transactions and balanced cash register at shift end.
Resolved customer concerns promptly and escalated issues to management for resolution.
Waitress
Tacos el Cacheton
Los Angeles, California
01.2020 - 01.2022
Provided excellent customer service to enhance dining experiences.
Managed food and beverage orders efficiently during peak hours.
Assisted in staff training and onboarding new team members.
Collaborated with kitchen staff to ensure timely meal preparation.
Maintained cleanliness and organization of dining area and service stations.
Handled cash transactions and balanced cash register at shift end.
Provided excellent customer service by addressing any complaints or concerns promptly.
Took orders for food and drinks and delivered them to guests.
Greeted customers, answered questions, and recommended specials to increase profits.
Waitress
Diana’s restaurant
Los Angeles, California
01.2018 - 01.2020
Provided excellent customer service to enhance dining experience.
Took and processed orders accurately using point-of-sale system.
Assisted customers with menu selections and dietary preferences.
Collaborated with kitchen staff to ensure timely food delivery.
Managed cash handling and processed payments efficiently.
Resolved customer complaints promptly to ensure satisfaction.
Maintained cleanliness of tables and dining area throughout shifts.
Developed positive relationships with regular customers through friendly conversation.