Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
DeliveryDriver

Suznne Recio

West New York,NY

Summary

Former Manager and owner with 29 experience in high pressured culinary environment

Quality focused and efficient cook.

Adapt and preparing in high energy

Faced paced kitchen

Skilled chef in every way there is

Overview

23
23
years of professional experience

Work History

Delivery Driver

A-TEAM
Jersey City and Hoboken
09.2022 - 08.2023
  • -Delivered Food and Packages Through Out Jersey City and Hoboken

Head Chef

The Cove Clubhouse
08.2017 - 08.2018
  • -Inventory
  • -Prep
  • -Grill
  • -Saute'
  • -Expanded Menu
  • -Expedited Orders

Manager and Head Chef

The Burp Kitchen
08.2017 - 07.2017
  • -Contributed to Menu
  • -Prep Cook
  • -Line Cook
  • -Sautee
  • -Inventory and Purchasing

Ice Cream Truck Driver

Rolling Cones
05.2000 - 09.2000
  • -Inventory
  • -Organized Supplies On Truck
  • -Secured Highest Selling Locations
  • -Prepared Cones
  • -Handled Money and Closed Out Register
  • -Made Sure Truck Was Serviced and Cleaned Everyday

Education

Associate of Arts - Arts And Entertainment Management

NJ City University
NJ
04.1993

Skills

Positive attitude

Customer service

Valid Driver's license

Teamwork and collaboration

Attention to detail

Time management

Dependable and reliable

Punctual and reliable

Problem-solving

Clean driving record

Accomplishments

El Unico Our restaurant won a place for 5star Association

Timeline

Delivery Driver

A-TEAM
09.2022 - 08.2023

Head Chef

The Cove Clubhouse
08.2017 - 08.2018

Manager and Head Chef

The Burp Kitchen
08.2017 - 07.2017

Ice Cream Truck Driver

Rolling Cones
05.2000 - 09.2000

Associate of Arts - Arts And Entertainment Management

NJ City University
Suznne Recio