Tae’Veon Stephenson
Allen ,TX
Summary
Competent Crew Member ready to take on demanding workload to achieve objectives. Experienced in organizing supplies and equipment for efficient use. Team player with drive to reach organizational goals.
Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs.
Effective Crew Member focused on delivering exceptional cleaning and maintenance services to customers. Dedicated, focused and knowledgeable regarding environmentally friendly cleaning products.
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
4
4
years of professional experience
Work History
Pelletier
Blount Fine Foods Corp.
04.2023 - 12.2025
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
Shift Leader
Taco Bell Restaurant
04.2022 - 03.2023
- Supervised daily operations to ensure efficient workflow and team performance.
- Trained and mentored new staff on customer service protocols and operational procedures.
- Managed inventory levels, reducing waste through effective stock rotation practices.
- Implemented quality control measures to maintain food safety standards and enhance customer satisfaction.
Crew Member
McDonald’s
12.2021 - 03.2022
- Assisted other team members to achieve goals.
- Worked well with teammates and accepted coaching from management team.
- Worked front counter, drive-thru and other areas.
- Collaborated with team members to complete orders.
- Took orders, prepared meals, and collected payments.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
- Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
Education
Math - Engineering Mechanics
Allen High School
Allen, TX05.2024
Skills
- Guest Services
- Menu Memorization
- Beverage preparation
- Cash Handling
- Verbal and written communication
- Food running
- Customer engagement
- Stocking and replenishing
- Performance improvement
- Inventory organization
- Cleaning and organization
- Cash register operation
Timeline
Pelletier
Blount Fine Foods Corp.
04.2023 - 12.2025
Shift Leader
Taco Bell Restaurant
04.2022 - 03.2023
Crew Member
McDonald’s
12.2021 - 03.2022
Math - Engineering Mechanics
Allen High School