Open To Work
Tamara Campa Garcia
Buena,CA
Summary
Hardworking Line Cook bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths Motivated Line Cook with 12 years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintaining correct temperature of food products. Creative and artistic professional committed to strengthening kitchen team with better collaboration, recipes and cooking techniques.
Overview
9
9
years of professional experience
Work History
Line Cook
Renaissance Hotel
Newport Beach , CA
09.2022 - 05.2023
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
- Kept stations stocked and ready for use to maximize productivity.
Line Cook
North Italia
Irvine, CA
02.2021 - 01.2022
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
- Kept stations stocked and ready for use to maximize productivity.
Sever
Saddle Ranch Chop House
Orange, CA
09.2014 - 09.2015
- Kept stations stocked and ready for use to maximize productivity.
- Operated POS terminals to input orders, split bills and calculate totals.
- Provided exceptional service to high volume of daily customers.
- Displayed enthusiasm and knowledge about restaurant's menu and products.
- Greeted customers, answered questions and recommended specials to increase profits.
- Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
- Assisted in preparing salads, appetizers and desserts to speed up food service.
- Took reservations and to-go orders to streamline process for both customer and restaurant.
Education
Certificates - Dental Assisting
Santa Ana R.O.P Center
Santa Ana, CA06.2007
Skills
- Prepared Foods
- Recipe Adherence
- Foodservice Sanitation
- Punctual and Honest
- Problem-Solving
- Highly Motivated
- Customer Service
- Food Safety
- Server Communication
- Professional Attitude
- Kitchen Sanitation
Work Preference
Job Search Status
Open to workWork Type
Full TimeLocation Preference
On-SiteRemoteHybridSalary Range
$23/hr - $1000/hrTimeline
Line Cook
Renaissance Hotel
09.2022 - 05.2023
Line Cook
North Italia
02.2021 - 01.2022
Sever
Saddle Ranch Chop House
09.2014 - 09.2015
Certificates - Dental Assisting
Santa Ana R.O.P Center